Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Thomasina Davis

CHARLOTTE,NC

Summary

Motivated kitchen leader offering dedicated experience in food preparation. High standards for taste and quality with expertise maintaining profitable margins. Superior communication and leadership skills.

Overview

7
7
years of professional experience
1
1
Certification

Work History

Lead Line Cook

The Wafflery
08.2024 - 09.2024
  • Instructed new staff in proper food preparation, storage, use of kitchen equipment and sanitation.
  • Followed restaurant stock management schedule to monitor product freshness and rotate out old products.
  • Cultivated a positive working atmosphere among kitchen staff, fostering camaraderie and a strong sense of teamwork.
  • Produced high volume covers per day and maintained near-perfect customer satisfaction scores.
  • Product orders and food rotation.

Line Cook Supervisor

Snooze AM Eatery
08.2021 - 08.2024
  • Coordinated seamless shift transitions by maintaining thorough handover notes and clear communication channels among team members.
  • Streamlined communication between front-of-house and back-of-house staff, reducing order errors and enhancing guest satisfaction.
  • Overhauled kitchen organization system, increasing workspace functionality and expediting meal preparation times.
  • Mentored junior cooks for improved cooking techniques, resulting in higher quality dishes and increased customer satisfaction.

Kitchen Manager

Metro Diner
02.2018 - 11.2021
  • Maintained a clean and safe work environment, adhering to all health department regulations and guidelines.
  • Scheduled and received food and beverage deliveries, adhering to food cost and budget.
  • Checked and tested foods to verify quality and temperature.
  • Mentored and trained new team members, fostering a positive culture of teamwork and collaboration within the kitchen staff.
  • Schedules for Team members

Education

Nottingham High School
Syracuse, NY
06.2002

Skills

  • Food safety knowledge
  • Food assembly
  • Grilling Techniques
  • Menu Planning

Serve safe certified

Certification

Serve Safe

Timeline

Lead Line Cook

The Wafflery
08.2024 - 09.2024

Line Cook Supervisor

Snooze AM Eatery
08.2021 - 08.2024

Kitchen Manager

Metro Diner
02.2018 - 11.2021

Nottingham High School
Thomasina Davis