Dietary Cook
Mountain View Health And Rehabilitation Center
El Paso, TX
03.2017 - 09.2017
- Sanitized and organized kitchen preparation areas and equipment according to food and health safety standards.
- Maintained awareness of individual dietary needs of residents and verified proper delivery of meals to correct residents.
- Weighed, measured and processed ingredients according to recipe specifications and dietary requirements.
- Followed standard recipes, menus and apportions according to established standards.
- Responded to notes and complaints concerning menu items and meals, working to develop resolutions and satisfy residents' tastes and preferences.
- Provided nourishing and health-conscious food to customers under sanitary conditions.
- Received orders, verified contents against invoices and assessed quality of products to verify conformance to organizational standards.