Hardworking employee with customer service, multitasking, and time management abilities. Devoted to giving every customer a positive and memorable experience.
Overview
12
12
years of professional experience
Work History
Customer Experience Manager
The Home Depot Inc
Austintown , OH
01.2017 - Current
Collaborated with cross-functional teams to develop marketing campaigns that enhance the customer experience.
Conducted regular surveys to assess customers' opinions about their experiences with the company's products or services.
Analyzed customer feedback data to identify areas of improvement in the customer experience.
Oversaw the development of training materials designed to educate team members on how best to provide excellent customer service.
Developed customer service policies and procedures to ensure a consistent and positive experience.
Tracked customer service performance indicators and compiled reports for the review of senior management.
Worked closely with other departments such as sales, marketing, product development, and IT in order to ensure a seamless end-to-end experience for customers.
Designed strategies for resolving common complaints from customers quickly and efficiently.
Provided coaching and guidance to team members regarding best practices for delivering exceptional customer experiences.
Managed escalated customer issues and resolved conflicts in a timely manner.
Led team meetings to discuss customer feedback and brainstorm strategies for enhancing the customer experience.
Trained and mentored new team members to promote productivity, accuracy and friendly customer service.
Food Service Manager
Country Fair
Mercer, PA
11.2012 - 12.2016
Ensured proper portioning and serving of meals according to established standards.
Conducted weekly employee meetings to discuss performance issues and training opportunities.
Provided ongoing training for new employees on safe food handling practices.
Implemented cost-saving initiatives such as reducing waste and utilizing leftovers effectively.
Established relationships with vendors to secure favorable pricing on ingredients.
Monitored employee performance and provided feedback for improvement opportunities.
Analyzed customer feedback surveys to determine areas needing improvement in the food service department.
Assigned tasks and monitored progress of all kitchen personnel.
Performed routine maintenance checks on all kitchen equipment including ovens, stoves, refrigerators.
Resolved customer complaints promptly in a professional manner.
Maintained records of food inventory, supplies, and equipment.
Supervised daily operations of the kitchen staff to ensure compliance with health and safety regulations.
Tracked costs associated with food production to maintain profit margins.
Ordered necessary supplies and ingredients on a regular basis to meet operational needs.
Worked closely with other departments within the organization to ensure smooth delivery of services.
Hired, trained, motivated and evaluated team members in order to maximize productivity levels.
Adhered to company food, safety, quality and sanitation policies.
Served customers by phone to take orders and answer product or service questions.
Coordinated maintenance and repair of food service equipment.
Handled customer complaints and feedback, implementing changes to improve service.
Managed cash flow, overseeing daily receipts and bank deposits.
Fostered a positive working environment, encouraging teamwork and employee engagement.
Explained goals and expectations required of trainees.