Tiffany Diesta

-Conducts maintenance and repair activities on the F-35C aircraft with a thorough understanding of military operations under COMNAVAIRFORINST

4790.2E and 4790.35.

-Ensures aircraft are in exceptional mechanical condition and safe for flight by performing maintenance, inspections, and servicing requirements on all aircraft systems in accordance with JTD publications and all applicable program and service guidance.

-Performs troubleshooting, and repair of system failures detected during operational checks associated with maintenance and restoration of aircraft to flying condition after accomplishment of modifications and maintenance.

-Performs required Airframe and Powerplant General (APG) tasks as part of F-35 Contractor Logistics Support (CLS).

-Maintains and updates aircraft records and operational status within the ALIS Computerized Maintenance Management System (CMMS) accurately while effectively communicating critical updates to the production staff to support mission readiness.

-Interprets and uses various test equipment from wiring diagrams, engineering drawings, job guides, and maintenance manuals.

Contract moved to Northrop Grumman Corporation

• Spearheaded a team of 7 as lead shift supervisor and collateral duty inspector in performing scheduled and unscheduled maintenance, configuration, repairs, and troubleshooting of aircraft armament and fire control/stores components.
• As quality assurance safety observer, consistently ensured safety during the loading and downloading of aircraft ordnance and ordnance handling equipment.
• Conducted Engine/IPP runs for the use of functional checks and troubleshooting aircraft systems.
• Led the testing of aircraft release and control systems.
• Analyzed and resolved HRC’s for the use of troubleshooting aircraft.
• Managed and maintained 53 training jackets, screening 450+ qualification requirements.
• Currently trained in battery, environmental, hydraulic, tire and wheel, fuel cell, and hazmat safety.

• Greeted, welcomed, and seated guests as they entered the restaurant. Managed a well-organized reservation and waitlist book, as well as ensured the seating chart was evenly distributed to each server. Recorded accurate take-out orders when necessary.