Tiffany Fragosa

• Planned and implemented different daily activities to enhance overall development and growth of every student.
• Communicated frequently with parents about student growth and progress, recommending at-home reinforcement to support struggling students.
• Maintained patience and level-headedness in diverse situations to support student development and personal growth.
• Conferred with parents about student progress to boost family involvement and enhance student support.
• Organized rooms in line with current educational thinking to maximize educational opportunities for students.
• Designed lesson plans for teaching staff and worked closely with administration for compliance with state curricula.
• Developed and optimized rich learning environment by capitalizing on diverse engagement strategies and enriching teaching techniques.
• Worked one-on-one with students and student teachers to increase overall classroom success.
• Guided student teachers and teaching aides in classroom management, leading by example and thoroughly answering questions.
• Maintained detailed records of attendance, test scores and assignment grades for each student to identify trends and rectify issues.
• Taught student classrooms with varying teaching methods and elevated average GPA.
• Worked with staff to raise funds new classroom technology and trained teachers on use.
• Worked cooperatively with other teachers, administrators, and parents to help students reach learning objectives.
• Incorporated exciting and engaging activities to achieve student participation and hands-on learning.
• Incorporated multiple types of teaching strategies into classroom.
• Graded and evaluated student assignments, papers, and course work.
• Implemented creative ways to foster curiosity for complex principles through hands-on learning and planned activities.
• Supported student teachers by mentoring on classroom management, lesson planning, and activity organization.
• Helped students explore concepts with engaging, learning-focused activities.
• Developed and implemented classroom routines to address varying student needs.
• Modified lessons and curriculum to accommodate diverse learners by using strategies such as peer-assisted learning and group work.
• Worked with staff members and teachers to design comprehensive and individualized plans to optimize student education.
• Shifted between formal and informal methods of teaching to keep students engaged.
• Fostered student curiosity and interest through creative hands-on activities.
• Met with students, parents and administrators to address and resolve students' behavioral and academic issues.
• Prepared quizzes, tests and examinations to gauge how well students were learning.
• Completed student progress reports mid-term to notify students and parents of strengths and areas of improvement.
• Scheduled conferences with parents to discuss students' progress and classroom behavior.
• Increased educational expertise and knowledge by participating in instructor-oriented workshops.
• Designed detailed learning plans for struggling students based on test, homework and assignment records.
• Participated in department meetings to provide input to colleagues about student achievement and improvement.

Cleaning up doctors office hallways and bathrooms. Polishing floors elevators and taking out garbage's from offices.

• Cleaned and maintained lobbies, offices and other common areas in commercial buildings.
• Used time management and efficient cleaning methods to meet deadlines.
• Organized and used industrial cleaning products following strict safety procedures.
• Used vacuum and shampooers to clean carpeted areas in offices, lobbies and corridors.

• Served food and beverages promptly with focused attention to customer needs.
• Worked with POS system to place orders, manage bills, and handle complimentary items.
• Cultivated warm relationships with regular customers.
• Maintained clean and organized dining areas to uphold restaurant hygiene standards.
• Set positive tone for entire dining experience as first point of contact for incoming guests.
• Resolved customer complaints promptly and professionally to maintain positive reputation.
• Followed health and safety protocols crucial for maintaining safe and sanitary environments for customers and staff.
• Explained menu items and suggested appropriate options for food allergy concerns.
• Used slow periods to restock supplies, ice, trays, and delivery bags.
• Helped customers with dietary restrictions, allergies and intolerances obtain safe, delicious food by working closely with kitchen staff on alternatives.
• Trained servers on order management, food service quality and how to build rapport with guests.
• Welcomed and greeted guests before presenting special menu items to clients.
• Proactively communicated with servers to coordinate workflows and monitor service during busy shifts.
• Led team of servers to consistently meet customer service and sales targets.
• Handled guest complaints in positively and offered appreciation tokens to build customer loyalty.

• Pleasantly interacted with customers during hectic periods to promote fun, positive environment.
• Controlled line and crowd with quick, efficient service.
• Cleaned counters, machines, utensils, and seating areas daily.
• Maintained regular and consistent attendance and punctuality.
• Memorized recipes for specialty coffee beverages and seasonal offerings.
• Listened carefully to customer requests and created personalized, delicious beverages, which improved sales.
• Recommended products based on solid understanding of individual customer needs and preferences.