Summary
Overview
Work History
Education
Skills
Timeline
Generic

Tiffany Leadbetter

Bangor

Summary

Meticulous barista and general manager with demonstrated expertise in customer service, team collaboration, and operational management.

Overview

3
3
years of professional experience

Work History

Barista

Fit Fuel Cafe
Bangor
09.2025 - Current
  • Prepared high-quality coffee beverages using espresso machines and brewing methods.
  • Maintained cleanliness of workstations and dining areas to ensure a welcoming environment.
  • Provided excellent customer service by engaging with patrons and taking orders efficiently.
  • Assisted in inventory management by restocking supplies and monitoring product levels.
  • Operated cash register, processed transactions, and handled customer payments accurately.
  • Collaborated with team members to ensure smooth café operations during busy shifts.
  • Followed health and safety guidelines to maintain a safe working environment for staff and customers.
  • Educated customers on menu items and suggested beverages based on preferences.
  • Prepared and served coffee, espresso drinks, blended coffees and teas.
  • Managed morning rush of customers daily with efficient, levelheaded customer service.
  • Greeted customers and took orders for coffee drinks, food items, and other beverages.
  • Maintained a clean work environment by wiping down counters, washing dishes, and cleaning floors.
  • Provided excellent customer service by responding to inquiries quickly and professionally.

General Manager

RH Foster
Hampden
12.2022 - 04.2023
  • Managed daily operations to ensure efficient workflow and customer satisfaction.
  • Supervised staff to maintain high standards of service and teamwork.
  • Implemented safety protocols to promote a secure work environment.
  • Coordinated inventory management to optimize stock levels and reduce waste.
  • Developed training programs to enhance employee skills and productivity.
  • Monitored financial performance to support budget adherence and cost control.
  • Fostered relationships with vendors for timely deliveries and service quality.
  • Resolved customer complaints promptly, ensuring a positive experience for all clients.
  • Managed all aspects of daily business operations including budgeting, staffing, scheduling, inventory control, customer service and sales.
  • Resolved customer complaints quickly while maintaining high quality standards of service delivery.
  • Trained employees on duties, policies and procedures.
  • Created schedules and monitored payroll to remain within budget.
  • Administered employee discipline through verbal and written warnings.
  • Built and maintained loyal, long-term customer relationships through effective account management.
  • Managed inventory levels and conducted corrective action planning to minimize long-term costs.
  • Maintained relationships with vendors to obtain the best pricing on supplies and materials.
  • Ensured compliance with local health department regulations regarding food safety standards.

Education

Some College (No Degree) - Business

Southern Maine Community College
South Portland, ME

Skills

  • Customer service
  • Effective communication
  • Problem solving
  • Vendor relations
  • Cash handling
  • Inventory management
  • Team collaboration
  • Safety compliance
  • Staff supervision
  • Financial monitoring
  • Conflict resolution
  • Time management
  • Cash register operation
  • Attention to detail
  • Product upselling
  • POS systems
  • Ingredient restocking
  • Display case merchandising
  • Coffee and tea expertise
  • Team player
  • Food preparation
  • Hospitality and accommodation
  • Order taking
  • Point of sale operation
  • Excellent memory
  • Graphic design
  • Basic math
  • Sandwich preparation
  • Friendly and outgoing
  • Retail management
  • Speedy and efficient
  • Safe food handling practices
  • Table bussing
  • Espresso machine operations
  • Verbal and written communication
  • Cleanliness
  • Sales expertise
  • Adaptive and creative
  • Quality control
  • Decision-making
  • Calm demeanor
  • Multitasking and organization
  • Team leadership
  • Problem-solving
  • Positive and professional

Timeline

Barista

Fit Fuel Cafe
09.2025 - Current

General Manager

RH Foster
12.2022 - 04.2023

Some College (No Degree) - Business

Southern Maine Community College
Tiffany Leadbetter
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