Tiffany Monsalve
Nutrition Coach, Nurse Assistant
North Las Vegas,NV
Summary
5 years as a co-ed competition cheerleading coach in a high school setting. 7 ½ years of customer service experience working in the restaurant industry while operating several POS systems and maintaining customer relations. 3 years as a Nutrition Coach providing guidance on healthy eating, recipe recommendations, and dispelling common food myths to help clients make informed decisions about their health.
Overview
20
20
years of professional experience
4
4
years of post-secondary education
5
5
Certifications
Work History
Nutrition Coach
Self Employed Services
North Las Vegas, United States
07.2020 - Current
- Created and prepared visual aids, manuals and other materials used in teaching.
- Provided appropriate follow-up according to patient's individual treatment goals and referred patients to outpatient and community services as appropriate.
- Provided in-depth information on nutritional care to maximize health.
- Assessed clients' nutritional and health statuses to prescribe appropriate eating and exercise plans.
- Educated patients about therapeutic nutrition, ingredients selection, food prep and meal planning.
Server
Old Chicago Pizza
Colorado Springs, CO
07.2007 - 09.2010
- Strategically timed check-ins with customers to take orders and confirm satisfaction with meals after delivery, taking action to correct any problems.
- Worked with POS system to place orders, manage bills and handle complimentary items.
- Kept register accurate through correct billing, payment processing and cash management practices.
- Explained menu items and suggested appropriate options for food allergy concerns.
- Noted special patron requests and followed up with kitchen to confirm delivery.
- Cultivated warm relationships with regular customers.
- Maintained thorough menu knowledge to sufficiently answer questions regarding menu item sourcing, ingredients and cooking methods.
Hostess/Server
P.F. Chang's Bistro
Colorado Springs, CO
08.2004 - 05.2007
- Arranged and prepared tables for customers to offer memorable experiences to guests and foster repeat business.
- Upsold high-profit items such as appetizers and mixed drinks to enhance sales numbers.
- Checked identification for minimum age for sale of alcoholic beverages.
- Cultivated warm relationships with regular customers.
Education
High School Diploma -
Roy J. Wasson High School
Colorado Springs, CO 09.1997 - 06.2001
Skills
Food counseling
Certification
Certified Nutrition Coach, ISSA
Timeline
CEU in Specific Nutrition, ISSA
05-2022
Certified in Online Coaching, ISSA
01-2022
Nutrition Coach
Self Employed Services
07.2020 - Current
Server
Old Chicago Pizza
07.2007 - 09.2010
Hostess/Server
P.F. Chang's Bistro
08.2004 - 05.2007
High School Diploma -
Roy J. Wasson High School
09.1997 - 06.2001
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