Overview
Work History
Education
Skills
Timeline
Generic

Tiffany Thompson

North Miami Beach,United States

Overview

15
15
years of professional experience

Work History

Restaurant Team Member

Kfc
Port St Lucie, FL
11.2015 - 08.2020
  • Greeted guests pleasantly and answered menu questions.
  • Operated register to process payments and collect cash payment for order totals.
  • Arrived to work in uniform and presentable in appearance to meet restaurant standards.
  • Trained new employees by demonstrating tasks and coaching during daily activities.
  • Prepared food orders, cooking on grill and operating fry station.
  • Used proper techniques to prepare food and ingredients.
  • Prepared and cooked food orders for customers by noting customizations and portion sizes.
  • Recorded orders by answering customer questions and entering requests in system.
  • Verified freshness of ingredients and food by checking for quality, rotating stock and recording old and new items.
  • Monitored food temperatures and cooking equipment settings to maintain safety and prevent food-borne illness.
  • Cleared trays and removed trash from tables before sanitizing surfaces.
  • Greeted customers at drive-thru and took food orders.
  • Assisted with in-store operations by disassembling delivery boxes, cleaning floors and dishwashing.
  • Restocked condiment dispensers, napkins, silverware and drink machines to prevent shortages.
  • Used cash registers and calculators to prepare bills, accept payments and make change.

Restaurant Team Member

Pollo Tropical
Port St Lucie, FL
11.2005 - 11.2015
  • Prepared food orders, cooking on grill and operating fry station.
  • Greeted customers at drive-thru and took food orders.
  • Cleared trays and removed trash from tables before sanitizing surfaces.
  • Prepared and cooked food orders for customers by noting customizations and portion sizes.
  • Used proper techniques to prepare food and ingredients.
  • Checked and restocked utensils and condiments in appropriate locations for guests.
  • Monitored food temperatures and cooking equipment settings to maintain safety and prevent food-borne illness.
  • Verified freshness of ingredients and food by checking for quality, rotating stock and recording old and new items.
  • Recorded orders by answering customer questions and entering requests in system.
  • Greeted guests pleasantly and answered menu questions.
  • Arrived to work in uniform and presentable in appearance to meet restaurant standards.
  • Used cash registers and calculators to prepare bills, accept payments and make change.
  • Assisted with in-store operations by disassembling delivery boxes, cleaning floors and dishwashing.
  • Replenished food items, paper products and canned goods to keep pantry well-stocked during busy periods.

Education

General -

North Miami Beach High School
North Miami Beach, FL
06.2005

Skills

  • Clear Communication
  • Following Instructions
  • Willingness to Learn
  • Teamwork and Collaboration

Timeline

Restaurant Team Member

Kfc
11.2015 - 08.2020

Restaurant Team Member

Pollo Tropical
11.2005 - 11.2015

General -

North Miami Beach High School

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Tiffany Thompson