Summary
Overview
Work History
Education
Skills
Timeline
Generic

Tijhie Moore

Riverdale,GA

Summary

Hardworking and passionate job seeker with strong organizational skills eager to secure entry-level Job Title position. Ready to help team achieve company goals. Detail-oriented team player with strong organizational skills. Ability to handle multiple projects simultaneously with a high degree of accuracy. To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills. Hardworking and enthusiastic Job Title trained in every facet of successful work. Stays on top of current and expected demands, quickly realigning tasks to handle needs. Dedicated to first-rate communication and team success. Motivated Warehouse Worker skilled at providing efficiency in shipping and receiving, inspection and storage operations. Handles diverse materials to achieve high-quality packaging standards and reduce risk. Brings related experience and dedication to meet production and quality goals. Dedicated Warehouse team member skilled in operating equipment, prioritizing tasks and carrying out fast-paced work to meet team goals. Strong understanding of OSHA standards and optimal safety guidelines. Hard worker consistently arrives early and stays late to get deadline-oriented jobs complete.

Overview

3
3
years of professional experience

Work History

Cook

Krystal's Restaurant
01.2023 - 11.2023
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Prepared food items in compliance with recipes and portioning control guidelines.
  • Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.
  • Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
  • Took food orders from cashiers and cooked items quickly to complete order items together and serve hot.

Machine Operator

UFPI
01.2023 - 07.2023
  • Operated machining equipment safely with team of operators.
  • Operated multiple machines simultaneously to meet production requirements.
  • Followed detailed instructions to operate machines with accuracy and produce quality products.
  • Complied with company and OSHA safety rules and regulations.
  • Set up and adjusted equipment and properly configured machines for daily operation.
  • Set up and ran machinery to produce exceptional products for industrial needs.
  • Monitored machines during operation to detect sounds of malfunction or excessive vibration and adjusted machines to eliminate problems.
  • Replenished materials and supplies as needed to maintain production.
  • Calibrated, tested, and adjusted machine settings or controls in preparation for production operations.
  • Assessed equipment after each production run and performed preventive maintenance to keep machines running smoothly.
  • Maintained equipment performance by lubricating and cleaning components.
  • Kept detailed production records and identified hold-ups.
  • Used precision measuring tools, micrometers and calipers to meet required product specifications.
  • Quickly shut down equipment in emergency situations following protocols.
  • Monitored compliance with plant procedures, safety and sanitation protocols as well as government regulation.

Food Prep Cook

Plums
07.2022 - 01.2023
  • Maintained clean, hygienic kitchen workspace by sweeping, mopping, and taking out trash.
  • Assembled, stored and disposed of food using proper food handling, labeling and safety techniques.
  • Stocked ingredients, tracked expenses and maintained foodservice equipment in proper operating condition.
  • Coordinated food preparation and timed completion to allow prompt serving of tasty, plentiful and nutritious food at correct temperature to valued customers.

Line Cook

McDonald's
12.2020 - 05.2022
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
  • Operated varied kitchen equipment, observing operation guidelines to avoid accidents and prevent malfunctions.

Education

Hvac - HVAC Installation And Repair

Uei College- Morrow
Morrow, GA

Ged - Basic Education

Beaufort High School
Beaufort, SC
01.2022

Skills

  • Customer Service
  • Grilling
  • Supply Restocking
  • Order Verification
  • Sanitation
  • Cooking
  • Kitchen Equipment Operation and Maintenance
  • OSHA
  • Performance Improvement
  • Operations Management
  • Cleaning and Organization
  • Recipes and Menu Planning
  • Effective Planner
  • Labeling and Boxing
  • Order Picking
  • Quantity Calculations
  • Inventory Counting
  • Assembly and Production
  • Lifting and Sorting
  • Order Picking and Processing
  • Shipping and Receiving
  • Materials Handling and Transport
  • Loading and Unloading
  • Material Handling
  • Wrapping and Boxing
  • Trash Collection

Timeline

Cook

Krystal's Restaurant
01.2023 - 11.2023

Machine Operator

UFPI
01.2023 - 07.2023

Food Prep Cook

Plums
07.2022 - 01.2023

Line Cook

McDonald's
12.2020 - 05.2022

Hvac - HVAC Installation And Repair

Uei College- Morrow

Ged - Basic Education

Beaufort High School
Tijhie Moore