Greeting customers in a friendly, professional manner using the suggested script
Answering telephonic and e-mail inquiries in a timely manner
Furnishing members and health care practitioners with details regarding members' benefits
Advising members of outstanding co-payments
Providing extant and prospective members with details of network providers
Reviewing claims with both members and practitioners
Canceling members' plans upon their request, or due to recurrent nonpayment
SERVICE ASSISTANT
Upmc- Muncy Place
08.2021 - 07.2022
Maintain a safe environment for residents
Redirects residents when needed.
Accompany patients to all clinical tests, procedures, or appointments both onsite and offsite
Assist residents with feeding
Assist with bed making and residents room tidiness
Activates bed alarms and and or chair alarms
Assists staff with walking patients
Perform customer service function making unoccupied beds, passing linen, passing nourishments and ice, stocking supplies, transporting residents, passing and collecting trays, recording meal percentages
Answer call bells promptly and refer to appropriate caregiver assisting
May assist NA licensed staff with resident transfers for care purposes
Serve as a transporter for Therapy Services
Commit to high quality, safe work; encourage others to have similar standards
Identify processes/systems that could lead to inefficient practices, unsafe conditions, errors or adverse events
Patient Care & Safety Medical Terminology Privacy / HIPAA Regulations Patient Advocacy and Support
ROUTE SALES REPRESENTATIVE / DRIVER
Herr Foods Inc.
08.2016 - 06.2021
Complete or maintain Route book and other related documentation in order to provide management with product and accounts sales data
Provide excellent service to assigned accounts; create and maintain goodwill with all customers
Enter customer orders and make deliveries using a handheld device
Reconcile daily paperwork, which can include money and invoices; turn in records in order to ensure accurate financial tracking of delivery activities
Develop all assigned accounts relative to sales volume, market share, product distribution, space allocation, and customer service
Adhere to all company and legal guidelines regarding collection policies and procedures in order to protect company interests
Utilize point-of-purchase (POS) materials to stimulate sales
DELIVERY PERSON
LOWES COMPANIES INC.
11.2014 - 08.2016
Loading, transporting, and delivering items to clients or businesses in a safe, timely manner
Reviewing orders before and after delivery to ensure that orders are complete, the charges are correct, and the customer is satisfied Installing delivered merchandise
INSURANCE SALES PERSON
COMBINED INSURANCE CO.
02.2012 - 08.2016
Identify prospective customers, through lead generation and cold calling
Contact new and existing customers to discuss needs
Emphasize the features of products to highlight how they solve customer problems
Answer questions about the products
Maintain contact lists and follow up with customers to continue relationships
INSURANCE AGENT
MONUMENTAL LIFE INSURANCE CO.
01.2004 - 02.2012
Design and implement effective marketing strategies to sell new insurance contracts or adjust existing ones Contact potential clients and create rapport by networking, cold calling, using referrals etc Review the wishes and demands of business or individual customers and sell the suitable protection plans Collect information from clients on their risk profiles in order to offer them the proper solution Check insurance claims to solidify trust and safeguard reputation Frequently replenish job-specific knowledge and apply it on the field Fulfill all company-established policy obligations
General Manager
Bob Evans Farms Restaurant
06.1988 - 08.2001
Promoted to final position of General Manager in 2.5 years Managed a unit that did in excess of $1,000,000 annually Ranked in the top 10 for profit regionally 6 times from May 2000-July 2001 Proficient understanding of P Hired, trained and scheduled staff accordingly Previously serv safe certified
CS2 (E-5)
Military Service
04.1989 - 07.1997
A Navy Culinary Specialist responsibilities include: Menu management
Food preparation
Mess, kitchen, and dining facilities operations
Operation and management of shipboard living quarters
Financial record management
Maintain subsistence inventories using storeroom management procedures.
Education
High School Diploma -
Lewisburg Area High School
Lewisburg, PA
06.1986
Skills
Listening in order to understand clients' needs
Able to verbally communicate information about the products sold or delivered
The ability to understand and build relationships with others
To be able to persuade clients to purchase the desired product
Being ethically assertive, and a self-starter
Time management
Organizational skills needed to maintain and file all paperwork
Fiduciary Accounting Representative/Auditor at Department of Veterans Affairs (Veterans Benefits Administration)Fiduciary Accounting Representative/Auditor at Department of Veterans Affairs (Veterans Benefits Administration)
National Service Officer /Outreach Specialist at Disabled American Veterans/ Veterans AdministrationNational Service Officer /Outreach Specialist at Disabled American Veterans/ Veterans Administration