Summary
Overview
Work History
Education
Skills
Certification
Languages
Timeline
Generic

Timothy Hunter

Wentzville,MO

Summary

Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals. Hardworking and passionate job seeker with strong organizational skills eager to secure entry-level position. Ready to help team achieve company goals. To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills.

Overview

4
4
years of professional experience
1
1
Certification

Work History

Prepared Foods Cook

Sam's Club
12.2023 - Current
  • Enhanced customer satisfaction by consistently preparing high-quality, delicious meals in a timely manner.
  • Reduced food waste and saved costs by efficiently managing inventory and utilizing ingredients properly.
  • Collaborated with kitchen staff to ensure smooth operations and efficient meal preparation.
  • Maintained a clean and sanitary work environment, adhering to strict health and safety regulations.
  • Received positive feedback from customers on the quality of prepared dishes, contributing to repeat business.
  • Mentored junior cooks, providing guidance on proper techniques and best practices for food preparation.
  • Managed food storage organization, ensuring freshness of ingredients and compliance with industry standards.
  • Operated various kitchen equipment safely, maintaining proper maintenance routines to extend their lifespan.
  • Prioritized tasks during high-volume shifts, ensuring all orders were completed accurately within specified timeframes.
  • Adhered to food safety regulations and company protocols, consistently passing health inspections with high marks.
  • Cleaned counters, shelves, walls, furniture and equipment in food service areas.
  • Cleaned and sanitized pantry station at end of shift.
  • Adhered to state and local health and safety regulations for food handling and sanitation.
  • Oversaw scheduling, inventory management, and supply ordering to maintain fully stocked kitchen.

Freight Handler

FedEx
01.2021 - 08.2023
  • Enhanced warehouse efficiency by streamlining freight handling processes and implementing organizational systems.
  • Reduced shipment delays through diligent tracking of incoming and outgoing shipments, ensuring timely deliveries.
  • Maintained a safe work environment by adhering to safety protocols and conducting regular equipment inspections.
  • Assisted in inventory management, accurately updating the database with incoming and outgoing stock information.
  • Improved loading times for outbound trucks by employing optimal stacking techniques and maximizing available space.
  • Collaborated closely with team members to complete tasks quickly and efficiently, boosting overall productivity.
  • Promoted accuracy in order processing by double-checking items against packing lists before shipment.
  • Operated various types of heavy machinery for efficient movement of goods within the warehouse, reducing manual labor demands.
  • Exceeded performance goals consistently while maintaining high-quality work standards in a fast-paced environment.
  • Achieved rapid turnaround times for inbound shipments through swift unloading, sorting, and storage procedures.
  • Maximized cargo integrity by securely packaging items according to specific guidelines for each type of product handled.
  • Loaded and unloaded trucks.
  • Collaborated with team members to resolve challenges and improve productivity.
  • Inspected freight for any damage or faults prior to loading.
  • Utilized proper lifting techniques to facilitate safe and efficient handling of freight.
  • Operated pallet jacks and forklifts to unload freight containers of varying weight and size.
  • Used handheld scanners to efficiently track and maneuver freight throughout distribution network.
  • Drove forklifts, pallet jacks and other equipment to move materials.
  • Loaded and unloaded materials onto and off of trucks for fast shipment.
  • Successfully navigated large shipments of materials through tight spaces and busy facilities.
  • Strapped items down over protective padding to secure throughout transportation.

Cook's Assistant

Rizzos Bar & Grill
04.2020 - 06.2021
  • Worked with chef to prepare daily food specials and other supplies.
  • Prepared food orders to support waitstaff and other team members.
  • Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
  • Followed recipes closely for consistent taste, quality and presentation.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Prevented cross-contamination from utensils, surfaces, and pans when cooking and plating meals for food allergy sufferers.
  • Worked on salads, desserts and meat preparation to increase kitchen speed.
  • Sanitized pots, pans, utensils, kitchen appliances and equipment using company-approved cleaning supplies.

Education

High School Diploma -

Holt High School
Wentzville, MO
05.2020

Skills

  • Grilling Techniques
  • Ingredient Selection
  • Multitasking and Organization
  • Food Production Scheduling
  • Quality Control
  • Time Management
  • Allergy Awareness
  • Sanitation Procedures
  • Teamwork Abilities
  • Problem Solving
  • Works Well Under Pressure
  • OSHA Regulations Knowledge

Certification

  • Licensed forklift operator - 2021-2023

Languages

German
Limited Working

Timeline

Prepared Foods Cook

Sam's Club
12.2023 - Current

Freight Handler

FedEx
01.2021 - 08.2023

Cook's Assistant

Rizzos Bar & Grill
04.2020 - 06.2021

High School Diploma -

Holt High School

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Timothy Hunter