Timothy Patton
Cincinnati,OH
Summary
Adept at optimizing kitchen workflows and enhancing food safety, I significantly reduced waste and improved service quality at Foley's Irish Pub. Expert in sanitation procedures, I consistently ensure top-notch food quality and safety.
Overview
4
4
years of professional experience
Work History
Sous Chef and Night Maintenance
Foley's Ireish Pub
01.2024 - 05.2024
- Managed food preparation tasks during high-volume service periods, ensuring all orders were executed in a timely manner without sacrificing quality or presentation standards.
- Trained kitchen staff to perform various preparation tasks under pressure.
- Managed inventory levels effectively, resulting in reduced food waste and cost savings for the establishment.
- Ensured consistent quality control of all dishes leaving the kitchen, resulting in a reputation for excellence among patrons.
- Prevented cross-contamination from utensils, surfaces, and pans when cooking and plating meals for food allergy sufferers.
- Increased kitchen productivity by optimizing workflow processes and delegating tasks appropriately within the team.
3rd Shift Baker and Deep Cleaner
Cracker Barrel
08.2022 - 01.2024
- Maintained a safe work environment by strictly adhering to sanitation guidelines and addressing potential hazards promptly.
- Collaborated with team members to complete tasks and maintain smooth running of baked goods
- Collaborated with team members to complete large orders for special events, ensuring timely delivery and client satisfaction.
- Frosted and iced sweet rolls.
3rd Shift Baker
Panera Bread
03.2020 - 12.2022
- Maintained a safe work environment by strictly adhering to sanitation guidelines and addressing potential hazards promptly.
- Collaborated with team members to complete tasks and maintain smooth running of bakery.
- Produced consistently high-quality baked goods for customers.
- Operated and maintained bakery equipment, including ovens and mixers.
- Optimized workflow processes to reduce downtime between tasks while maintaining consistent quality standards.
- Frosted and iced cakes, cupcakes, cookies, doughnuts, sweet rolls, and coffee cakes.
Education
GED -
Wyoming High School
Wyoming, OhioJohnson And Wales
Charleston SCSkills
- Food Safety
- Kitchen Organization
- Safe Food Handling
- Sanitation Procedures
Timeline
Sous Chef and Night Maintenance
Foley's Ireish Pub
01.2024 - 05.2024
3rd Shift Baker and Deep Cleaner
Cracker Barrel
08.2022 - 01.2024
3rd Shift Baker
Panera Bread
03.2020 - 12.2022
GED -
Wyoming High School
Johnson And Wales
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