Fast pace worker can multitask listen to directions very well have very good customer service skills and I work with others
Overview
21
21
years of professional experience
Work History
Delivery Truck Driver
The nexten logistics
hazel park, MI
10.2018 - 01.2018
Coordinated daily delivery schedules based on customer schedules, peak delivery times and alternate routes. Obtained and maintained proper delivery authorization and pickup documentation. Delivered customer orders to homes and places of business within established time frames. Notified supervisor of any customer or delivery problems. Submitted a daily mileage log with trip sheet, fuel, maintenance and delivery documentation. Maintained telephone and radio contact with supervisor to receive delivery instructions.
Production Worker
Cadence innovations
Fraser, MI
02.2004 - 07.2009
Assembled components with hand and power tools. Set up and performed hand and automatic assembly operations on components, sub-assemblies and assemblies. Assessed work for errors or compliance issues and made corrections and modifications when necessary. Cleaned and finished sub-assemblies or assemblies using hand or power tools. Lubricated and wiped machines, tools and workplace to maintain safety and cleanliness. Certified and skilled forklift operator. Terminated wire harnesses and basic wiring for controls, basic panels and fan motors. Inserted and positioned materials and clamped, spliced and fitted parts using hand and power tools. Proposed process improvements to increase quality and efficiency. Trimmed and balanced rotating components such as pump impellers and shaft assemblies.
Crew Worker
Tubby's
Roseville, MI
06.1997 - 01.2018
Up-sold additional menu items, beverages and desserts to increase restaurant profits. Took necessary steps to meet customer needs and effectively resolve food or service issues. Served fresh, hot food with a smile in a timely manner. Communicated clearly and positively with co-workers and management. Served orders to customers at windows, counters and tables. Cut and chopped food items and cooked on a grill or in fryers. Packaged menu items into bags or trays and placed drink orders into carriers. Operated large-volume cooking equipment such as grills, deep-fat fryers and griddles. Collected money from customers and recorded transactions on customer receipts. Maintained a steady flow of material through production lines by keeping production charge lines loaded and discharge racks unloaded.