Tirzah Brunetti
New Kent,VA
Summary
I am a dedicated, dependable, and compassionate New Graduate Registered Nurse in Richmond, VA with . I have completed 300+ hours of clinical immersion in Critical Care during my final semester in nursing school, in addition to my other clinical course work totaling 1000+ hours for my undergraduate degree. Now, I am currently an RN on the Critical Care Unit at Memorial Regional Medical Center. I am looking to pursue my true passion in Women's Health, but more specifically postpartum care.
Overview
9
9
years of professional experience
Work History
Registered Nurse, Critical Care Unit
Bon Secours Memorial Regional Hospital
07.2023 - Current
- Collaborated with physicians to assess patients and deliver appropriate treatment while managing rapidly changing conditions.
- Administered medications via oral, IV, IM, and subcutaneous routes and monitored responses and patient condition.
- Administered medications and treatment to patients and monitored responses while working with healthcare team to adjust care plans.
- Monitored patient condition by interpreting EKG readings, identifying irregular telemetry readings and updating providers on changes in stability or acuity.
- Provided direct patient care, stabilized, and determined next course of action in acutely and critically ill patients.
- Implemented pharmacological therapies and IV administration, catheter insertion, airway management, and managed titration of vasopressors and other life-supporting medications.
- Provided care for mechanically ventilated, sedated patients.
- Collaborate with patients and their family members to provide patient-centered care taking into consideration cultural, spiritual, social, and emotional factors.
Restaurant Manager
Marty's Grill
05.2014 - 06.2023
- Promoted positive atmosphere and made a meticulous effort to guarantee each customer received exceptional food and service.
- Carefully interviewed, selected, trained, and supervised staff.
- Led and directed team members on effective methods, operations, and procedures.
- Met, greeted, and encouraged feedback from customers and used feedback to implement positive changes within restaurant.
- Quickly identified problem situations and skillfully resolved incidents to satisfaction of involved parties.
- Managed staff schedules and maintained adequate coverage for all shifts.
- Handled escalated customer concerns with speed and knowledgeable support to achieve optimal satisfaction and maintain long-term loyalty.
- Oversaw food preparation and monitored safety protocols.
- Verified prepared food met standards for quality and quantity before serving to customers.
Education
Bachelor of Science - Nursing
Bon Secours Memorial College of Nursing
Richmond, VA05.2023
Skills
- Time Management
- Critical Thinking
- Patient Assessments
- Patient Monitoring
- Patient and Family Advocacy
- Accurate Documentation
- Dependability
- Emotional Intelligence
- Empathy
- Clinical documentation
Timeline
Registered Nurse, Critical Care Unit
Bon Secours Memorial Regional Hospital
07.2023 - Current
Restaurant Manager
Marty's Grill
05.2014 - 06.2023
Bachelor of Science - Nursing
Bon Secours Memorial College of Nursing
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