Professional fine dining bartender with over 4 years of experience in the culinary industry. Extremely personable with the ability to provide customers with the communication and service they deserve.
Overview
5
5
years of professional experience
Work History
Bartender
Chroma Bar and Kitchen
Lake Nona, FL
11.2023 - Current
Was apart of the most profitable bar program out of all of Tavistock's 16 restaurants.
Helped our bar manager craft our tequila selection with a variety of options from low to top shelf increasing our tequila sales by double.
The bar averaged $12,000 in sales per day.
Everything was made in house for ingredients we used in our cocktails. Examples: toasted coconut, butterfly pea syrup, hibiscus candy, cold brew, vanilla demerara.
Averaged a 21 percent tip per receipt for every shift worked.
Bartender
TPC Colorado
Denver, CO
01.2021 - 10.2023
Trained in wine and liquor service in order to provide full and positive experiences to guests.
Matched wines with menu items and guest preferences.
Created unique drinks to go on our fall and winter menus
Trained new bartenders on the proper standards of TPC
Created the best selling cocktail of our 2023 summer menu
Swan and Dolphin Disney Resort Server
shula's steakhouse
Orlando, FL
01.2019 - 12.2020
Provided high-level, five-star dining experiences with all the accommodations necessary to ensure that guests enjoy themselves
Matched wines with menu items and guest preferences.
Maintained smooth and efficient flow of guests into and out of assigned sections.
Explained menu options to guests, offered suggestions and took orders for food and beverages.