Todd Gemelli
Fort Lauderdale
Summary
Adept at enhancing kitchen efficiency and cleanliness, demonstrated through a successful tenure at Pops Sub Shop. Skilled in food safety protocols and knife handling, I excel in fast-paced environments, ensuring high-quality food preparation. My proactive approach and ability to streamline processes have significantly improved team productivity and customer satisfaction.
Overview
5
5
years of professional experience
Work History
Food Preparation Specialist
Pops Sub Shop
01.2024 - 11.2024
- Kept workstation and equipment clean, organized, sanitized, and sufficiently stocked.
- Measured, mixed, and cooked ingredients following directions and nutritional restrictions.
- Transferred supplies and equipment between storage and work areas to support food preparation.
- Guaranteed customer satisfaction by quickly delivering orders.
- Streamlined kitchen processes for increased efficiency by implementing effective time management skills.
Short Order Cook
Piccadilly Pub
03.2024 - 10.2024
- Kept kitchen up to code for health and safety inspections.
- Demonstrated flexibility in handling multiple orders simultaneously while maintaining attention to detail for each dish prepared.
- Maintained a clean and organized kitchen, ensuring compliance with health and safety regulations.
- Instructed new staff in proper food preparation, storage, use of kitchen equipment and sanitation.
- Collaborated with team members to optimize workflow and improve overall efficiency in the kitchen.
Deli Associate
Publix
03.2021 - 02.2022
- Carefully prepared orders by slicing, weighing, and packaging cheeses and meats and accurately calculated prices.
- Effectively managed time-sensitive tasks such as food preparation for large catering orders while balancing day-to-day responsibilities of serving customers.
- Collaborated with team members to efficiently complete daily tasks and consistently meet customer needs.
- Maintained clean, trash-free workspaces to maximize productivity and safety.
- Demonstrated strong multitasking abilities while managing multiple orders simultaneously without sacrificing quality or accuracy.
Warehouse Assistant
ShipMonk
03.2020 - 03.2021
- Loaded and unloaded delivery trucks promptly for further distribution.
- Prepared orders for shipment by picking, packing, and labeling merchandise.
- Packaged and shipped orders accurately to promote safe and quick delivery to customers.
- Maintained a safe work environment by adhering to safety protocols and regularly inspecting warehouse equipment.
- Collaborated with team members on special projects as needed, demonstrating adaptability and a strong work ethic.
Education
High School Diploma -
Tri County Vocational High School
Franklin, MA06-1997
Skills
- Food Safety Protocols
- Knife Handling Proficiency
- Cleanliness Protocols
- Sanitation Procedures
Timeline
Short Order Cook
Piccadilly Pub
03.2024 - 10.2024
Food Preparation Specialist
Pops Sub Shop
01.2024 - 11.2024
Deli Associate
Publix
03.2021 - 02.2022
Warehouse Assistant
ShipMonk
03.2020 - 03.2021
High School Diploma -
Tri County Vocational High School
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