Todd Lund Jr

Diagnosed and resolved mechanical, electrical, pneumatic, and hydraulic issues to maintain production equipment and machinery.

• Followed good manufacturing processes (GMPs).
• Maintained clean and well-organized production areas to avoid violations or unnecessary work delays due to hazards or inefficient layouts.
• Implemented safety protocols to minimize workplace accidents, ensuring a secure environment for all team members.
• Prioritized employee safety to reduce incidents.
• Set up machining, performed required maintenance and made adjustments to machines.

skillfully remove bones, cartilage, and excess fat from pork cuts, using knives and specialized tools, to produce high-quality meat for processing, packaging, or retail sale

• Self-motivated, with a strong sense of personal responsibility.
• Worked effectively in fast-paced environments.
• Skilled at working independently and collaboratively in a team environment.
• Proven ability to learn quickly and adapt to new situations.