Summary
Overview
Work History
Education
Skills
Timeline
Bartender

Todd Riceman

Bartender
Crested Butte,CO

Summary

Nearly 20 years in Crested Butte with long term housing.


Hardworking Bartender with experience in large-scale casual dining establishments. Committed to upholding highest standards of customer service and safe food handling practices. Well-versed mixologist with diverse menu of memorized drink recipes.


Service-driven Head Bartender drawing from broad knowledge of cocktails, craft beers and ciders to provide targeted, customer-oriented service. Detailed inventory manager, coordinating product stocking and shipments. Team-oriented leader with clear communication and collaborative approach to workplace administration.

Overview

18
18
years of professional experience
4
4
years of post-secondary education

Work History

Head Bartender

The Avalanche Bar & Grill
Mt Crested Butte, CO
06.2013 - 04.2022
  • Poured and prepared mixed drinks for over 400 customers daily.
  • Organized bar inventory and storage procedures to keep stock within optimal levels and meet expected customer demands.
  • Mentored team members and coached on procedures and productivity strategies.
  • Crafted special drink and cocktail menu items for seasonal offerings.
  • Developed new signature cocktails to support bar marketing brand and increase profits.
  • Closed out cash register and prepared cashier report at close of business.
  • Kept detailed inventories and notified management of ordering needs for liquor, beer, wine and bar supplies.
  • Followed alcohol awareness procedures for preventing excessive guest intoxication.

Bartender

The Eldo Brewery & Venue
Crested Butte, CO
02.2015 - 12.2015
  • Organized bar inventory and storage procedures to keep stock within optimal levels and meet expected customer demands.
  • Developed new signature cocktails to support bar marketing brand and increase profits.
  • Kept alcoholic beverages well-stocked and organized to meet expected demands.
  • Maintained secure cash drawers, promptly resolving discrepancies in daily totals.
  • Upsold menu items to customers, driving up per sale revenues and maximizing profits.
  • Set up glassware, liquor and other necessary supplies for special events

Bartender

Kochevar's Saloon
Crested Butte, CO
03.2005 - 04.2013
  • Developed new signature cocktails to support bar marketing brand and increase profits.
  • Organized bar inventory and storage procedures to keep stock within optimal levels and meet expected customer demands.
  • Crafted special drink and cocktail menu items for seasonal offerings.
  • Conducted regular inventory count to keep bar and drink supplies stocked, avoiding expensive rush orders.
  • Kept alcoholic beverages well-stocked and organized to meet expected demands.
  • Served high customer volumes during special events, nights and weekends.

Education

Some College (No Degree) - Business Management/Compyter Science

Illinois State University
Normal, IL
08.1985 - 06.1986

High School Diploma -

United Township High School
East Moline, IL
08.1982 - 06.1985

Skills

Liquor and beer knowledge

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Timeline

Bartender

The Eldo Brewery & Venue
02.2015 - 12.2015

Head Bartender

The Avalanche Bar & Grill
06.2013 - 04.2022

Bartender

Kochevar's Saloon
03.2005 - 04.2013

Some College (No Degree) - Business Management/Compyter Science

Illinois State University
08.1985 - 06.1986

High School Diploma -

United Township High School
08.1982 - 06.1985

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