Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic
Todor Limberidisz

Todor Limberidisz

Miami,FL

Summary

Gastronomy and hospitality are my passions. As a skilled, polite and hardworking individual with experience working in a busy restaurant environment I am currently seeking a long term role within an organization where I will be able to provide my extensive hospitality knowledge. I am confident at any front of house position and am able to deliver the required criterions. I communicate well with my guests and colleagues and I am always in control of my scope of duties. I believe that my personality, motivation and organizational skills will help to provide the highest level of service with attention to fine details.

Overview

13
13
years of professional experience

Work History

Captain Waiter

Erba
01.2024 - Current

Restaurant Manager

Renomé, Private Dining
04.2021 - 11.2023

Supervisor

L'atelier de Joel Robuchon
12.2020 - 03.2021
  • Internship

Chef de Rang

Bacaro, Venetian Tapas
07.2018 - 06.2020

Chef de Rang

Seven Steakhouse, Ritz-Carlton
11.2017 - 07.2018

Table Host

Gaucho Piccadilly
05.2016 - 05.2017

Restaurant Manager

Buddha-Bar Hotel Klotild Palace
01.2015 - 04.2016

Supervisor

Marco Pierre White Courtyard Bar and Grill
01.2013 - 10.2014

Assistant Manager/Sous Chef

Purple Bar and Restaurant
04.2011 - 10.2012

Education

Science of Physical Education -

University of Pecs
06.2006

Culinary Arts -

School of Commerce Catering and Tourism
06.2001

Skills

  • Empathy
  • Leadership
  • Teamwork
  • Communication
  • Work ethic
  • Time management
  • Problem-solving
  • Adaptability
  • Creativity

Languages

Hungarian
Native or Bilingual
English
Full Professional
Italian
Limited Working

Timeline

Captain Waiter

Erba
01.2024 - Current

Restaurant Manager

Renomé, Private Dining
04.2021 - 11.2023

Supervisor

L'atelier de Joel Robuchon
12.2020 - 03.2021

Chef de Rang

Bacaro, Venetian Tapas
07.2018 - 06.2020

Chef de Rang

Seven Steakhouse, Ritz-Carlton
11.2017 - 07.2018

Table Host

Gaucho Piccadilly
05.2016 - 05.2017

Restaurant Manager

Buddha-Bar Hotel Klotild Palace
01.2015 - 04.2016

Supervisor

Marco Pierre White Courtyard Bar and Grill
01.2013 - 10.2014

Assistant Manager/Sous Chef

Purple Bar and Restaurant
04.2011 - 10.2012

Science of Physical Education -

University of Pecs

Culinary Arts -

School of Commerce Catering and Tourism
Todor Limberidisz