Tojuana Moore
Certified Dietary Manager
ELLENWOOD,GA
Summary
Hardworking Dietary Manager knowledgeable about running high-quality department for long term care and assistant living facilities. Adept at ordering food, planning menus and training team members.
Results-oriented dietary professional with excellent leadership and planning abilities. Familiar with working with dietitian staff to set appropriate menus and building strong relationships with residents. Offering [Number] years' experience in the field.
Overview
8
8
years of professional experience
1
1
Certification
Work History
Dietary Manager/Regional Dietary Manager
Empire Care Centers
02.2022 - Current
- Monitored production to check safety, standardized production and appropriate portioning.
- Visited with residents to inquire about satisfaction, quality and personal preferences.
- Consulted with dietitians to plan menus appropriate for patient needs.
- Interviewed, hired and trained dietary personnel to provide optimal service.
- Purchased food supplies for department according to budget limitations.
- Trained staff on proper cooking procedures as well as safety regulations and productivity strategies.
- Maximized quality assurance by completing frequent line checks.
Dietary Service Manager
Ethica Healthcare,
04.2021 - 02.2022
- Consulted with dietitians to plan menus appropriate for patient needs.
- Visited with residents to inquire about satisfaction, quality and personal preferences.
- Interviewed, hired and trained dietary personnel to provide optimal service.
- Purchased food supplies for department according to budget limitations.
- Monitored production to check safety, standardized production and appropriate portioning.
- Kept facility compliant with health codes, sanitation requirements and license regulations, alleviating potentially heavy fines.
Culinary Manager
Nextlevel Hospitality
Maryville, TN
09.2019 - 04.2021
- Maintained kitchen hardware and repaired tools or ordered equipment.
- Scheduled kitchen staff of 13 people.
- Maintained effective supply levels by monitoring and reordering food stock and dry goods.
- Maintained kitchen cleanliness and sanitation through correct procedures and scheduled cleaning of surfaces and equipment.
- Increased kitchen efficiency 100% by streamlining processes, reducing waste and mentoring team members on proper procedures.
- Kept facility compliant with health codes, sanitation requirements and license regulations, alleviating potentially heavy fines.
Certified Dietary Manager
Briarcliff Nursing And Rehabilitation Center
02.2015 - 07.2019
- Operated with safety and skill to avoid accidents and delays.
- Utilized on-board computer to track hours of service.
- Operated barcode scanners to verify delivered product.
- Maintained and operated equipment such as forklifts, drummed handling equipment, pumps and hoses.
- Monitored production to check safety, standardized production and appropriate portioning.
- Visited with residents to inquire about satisfaction, quality and personal preferences.
- Consulted with dietitians to plan menus appropriate for patient needs.
- Interviewed, hired and trained dietary personnel to provide optimal service.
- Purchased food supplies for department according to budget limitations.
- Maintained route plans and communicated barriers to dispatch.
- Maintained kitchen cleanliness and sanitation through correct procedures and scheduled cleaning of surfaces and equipment.
- Oversaw food preparation and monitored safety protocols.
- Kept facility compliant with health codes, sanitation requirements and license regulations, alleviating potentially heavy fines.
Education
Bachelor of Science - Health Administration
02.2022
CDM
06.2020
Skills
- Therapeutic Planning
- Food Allergies
- Delivery Coordination
- Work Assignments
- Food Safety and Quality
- Menu Planning Abilities
- Guest Relations
- Nutrition Counseling
- Meal Development
- Food Inventories
- Maintain Food Safety
- Menu Pricing and Writing
Certification
- Certified Dietary Manager CDM CFPP
- Certified Safe Serve Certification
- Certified Data Entry Operator,
Timeline
Dietary Manager/Regional Dietary Manager - Empire Care Centers
02.2022 - Current
Dietary Service Manager - Ethica Healthcare,
04.2021 - 02.2022
Culinary Manager - Nextlevel Hospitality
09.2019 - 04.2021
Certified Dietary Manager - Briarcliff Nursing And Rehabilitation Center
02.2015 - 07.2019
Grand Canyon University - Bachelor of Science, Health Administration
Columbus State Community College - , CDM
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