Summary
Overview
Work History
Education
Skills
Timeline
Generic

Tom Holzschuher

San Antonio,TX

Summary

Driven Small Business Owner with excellent business acumen, creativity and leadership skills. Offers advanced experience in developing marketing strategies, identifying business opportunities and generating sales in hospitality industry.

Overview

32
32
years of professional experience

Work History

Retired/Small Business Owner

Self Employed Services
03.2022 - Current

owner of a small hospitality company specializing in private chef events and full service concierge service in San Antonio and Port Aransas .

  • Cultivated and strengthened lasting client relationships using strong issue resolution and dynamic communication skills.
  • Identified and qualified customer needs and negotiated and closed profitable projects with high success rate.

Senior District Sales Manager

SYSCO Food Services
08.2013 - 03.2020
  • Sourced new leads and developed deep client relationships to promote sales.
  • Maximized sales performance by cultivating performance-oriented culture with well-structured individual and team targets.
  • Coached sales associates in product specifications, sales incentives, and selling techniques, significantly increasing customer satisfaction ratings.
  • Monitored customer buying trends, market conditions, and competitor actions to adjust strategies and achieve sales goals.
  • Devised strategies for retaining accounts, delivering polished sales presentations and promoting brands and products.
  • Worked diligently with dealers and management teams to forge lasting relationships and assist in solving unique business problems.
  • Tracked weekly sales to develop detailed reports for senior leadership, using salesforce.
  • Resolved complex problems impacting sales management by implementing cost-effective strategies.
  • Developed sales strategy based on research of consumer buying trends and market conditions.
  • Built new business avenues by applying direct sales and channel-based strategies, bringing in more than $39,000,000 in annual sales.
  • Directed sales support staff in administrative tasks to help sales reps close deals.
  • Modeled strong negotiation skills to help team members close tough deals with lucrative clients.
  • Grew YOY sales 12% by consistently meeting and exceeding quotas.
  • Introduced cost-saving initiatives to reduce losses and increase profit margin.
  • Rectified billing issues quickly to maintain client satisfaction.
  • Evaluated costs against expected market price points and set structures to achieve profit targets.
  • Established territory boundaries and distribution routes to maximize service quality.
  • Built relationships with customers and community to establish long-term business growth.
  • Achieved sales goals and service targets by cultivating and securing new customer relationships.
  • Resolved problems with high-profile customers to maintain relationships and increase return customer base.
  • Exceeded sales quotas and increased profitability through effective sales strategy and business planning.
  • Managed accounts to retain existing relationships and grow share of business.
  • Recruited, interviewed and hired employees and implemented mentoring program to promote positive feedback and engagement.
  • Held one-on-one meetings with sales team members to identify selling hurdles and offered insight into best remedy.
  • Prepared sales presentations for clients showing success and credibility of products.
  • Demonstrated products to show potential customers benefits and advantages and encourage purchases.
  • Organized promotional events and interacted with community to increase sales volume.

Senior Marketing Associate

SYSCO Food Services
07.1991 - 06.2013
  • Designed business plan to define concept, short-term and long-term goals and strategies.
  • Introduced new methods, practices, and systems to reduce turnaround time.
  • Researched trends and current innovations to determine competition and develop competitive pricing points.
  • Provided elite customer service by resolving escalated problems and calmly responding to shifting priorities.
  • Participated in business events, conferences and trade shows to promote products and network with business owners and prospective clients.
  • Devised processes to boost long-term business success and increase profit levels.
  • Demonstrated product presentations to prospective customers to showcase features, benefits and value.
  • Interacted well with customers to build connections and nurture relationships.
  • Trained new employees on proper protocols and customer service standards.
  • Handled problematic customers and clients to assist lower-level employees and maintain excellent customer service.
  • Cultivated and strengthened lasting client relationships using strong issue resolution and dynamic communication skills.
  • Negotiated price and service with customers and vendors to decrease expenses and increase profit.
  • Identified and qualified customer needs and negotiated and closed profitable projects with high success rate.

Education

No Degree - Business Administration

The University of Texas At San Antonio
San Antonio, TX

Skills

  • Staffing
  • Business Management and Development
  • Cost Control and Analysis
  • Budget Management
  • Planning and Execution
  • New Business Launch
  • Small Business Operations
  • Strategic Planning

Timeline

Retired/Small Business Owner

Self Employed Services
03.2022 - Current

Senior District Sales Manager

SYSCO Food Services
08.2013 - 03.2020

Senior Marketing Associate

SYSCO Food Services
07.1991 - 06.2013

No Degree - Business Administration

The University of Texas At San Antonio
Tom Holzschuher