Summary
Overview
Work History
Education
Skills
References
Timeline
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Tom Naig

Fargo,ND

Summary

Highly-motivated employee with desire to take on new challenges. Strong worth ethic, adaptability and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills.

Overview

3
3
years of professional experience

Work History

Kitchen Manager

Kieth's Pizza
Bemidji, MN
03.2021 - 09.2023
  • Trained new kitchen staff on proper food handling techniques and safety regulations.
  • Resolved customer complaints in a timely manner while maintaining a positive attitude towards guests at all times.
  • Inspected equipment regularly to identify necessary repairs or replacements.
  • Oversaw daily operations of the kitchen including meal preparation, cooking methods, portion sizes and plate presentation.
  • Managed employee relations by providing guidance on job duties as well as disciplinary actions when needed.
  • Evaluated employee performance through observation of work habits, attitude toward customers and adherence to company policies.
  • Promoted an atmosphere of teamwork among kitchen staff members by fostering open communication between team members.
  • Supervised food production processes ensuring high quality standards were met throughout each stage of preparation.
  • Performed weekly inventories of food items stored in refrigerators or freezers.
  • Trained employees on cooking techniques, safety standards and performance strategies.
  • Oversaw inventory and ordered ingredients to restock freezers, fridges and pantry.
  • Oversaw food preparation, production and presentation according to quality standards.
  • Consistently maintained high levels of cleanliness, organization, storage and sanitation of food and beverage products to ensure quality.

Assembler

Northland Fishing Tackle
Bemidji, MN
05.2020 - 08.2020
  • Performed quality checks on products to ensure they met company standards.
  • Organized production line equipment and materials for assembly tasks.
  • Assembled components according to established procedures and safety protocols.
  • Loaded and unloaded parts into machines for processing.
  • Cleaned tools, equipment, and workstations as needed throughout shift.
  • Swept, mopped and vacuumed floors to ensure cleanliness.
  • Cleaned bathrooms, including toilets, sinks and mirrors.
  • Stocked supplies such as soap, toilet paper and paper towels.
  • Emptied trash cans and disposed of waste materials properly.
  • Disinfected high touch surfaces like doorknobs, handrails and countertops regularly.
  • Operated cutting machines to cut cardboard sheets into required shapes and sizes.
  • Assembled boxes using glue, tape, staples, or other adhesives.
  • Inspected finished products for quality assurance purposes.
  • Created labels and applied them on the finished boxes before delivery.
  • Organized workstation to ensure efficient workflow throughout the day.

Education

Bemidji Senior High School
Bemidji, MN

Skills

  • Kitchen Management
  • Food Safety
  • Cost Control
  • Quality Assurance
  • Cleaning and Sanitation
  • Food Preparation
  • Productivity Improvement
  • Problem-Solving
  • Process Improvement

References

References available upon request.

Timeline

Kitchen Manager

Kieth's Pizza
03.2021 - 09.2023

Assembler

Northland Fishing Tackle
05.2020 - 08.2020

Bemidji Senior High School

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Tom Naig