Summary
Overview
Work History
Education
Skills
Certification
References
Timeline
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Thomas Sandoval

Tampa,FL

Summary

I am a high performing Bartender with 10+ experience in large-scale casual dining establishments. I am committed to upholding the highest standards of customer service and safe food handling practices. I have extensive knowledge of spirits and engages customers one-on-one. I'm friendly, open and committed to building a customer base by providing positive service experiences. I am capable and passionate about serving customers well while maintaining poise and sense of humor in demanding environments. Lastly, I have a strong history of exceptional service in restaurant and banquet establishments that always exceeds guest expectations.

Overview

8
8
years of professional experience
1
1
Certification

Work History

Bartender

Ciro'S Speakeasy And Super Club
04.2022 - 02.2024
  • Adhered to state laws regarding alcoholic beverage services and customer regulations.
  • Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.
  • Organized bar inventory and storage procedures to keep stock within optimal levels and meet expected customer demands.
  • Continuously updated knowledge of industry trends, introducing new cocktails and techniques to the menu.
  • Prepared custom drink orders by accurately measuring and mixing house ingredients.
  • Mixed unique and interesting cocktails for customers, including bar specials.
  • Contributed to a positive work environment through effective teamwork and communication with colleagues.

Instacart Shopper

Instacart
03.2020 - Current
  • Provided exceptional customer service by addressing client concerns promptly and offering solutions that met their needs.
  • Maintained high levels of accuracy in fulfilling orders, ensuring a positive customer experience.
  • Assisted customers with special requests by locating hard-to-find items or making appropriate substitutions.
  • Managed time effectively to complete multiple orders within tight deadlines, maximizing productivity and earnings.

Bartender

Michael Mina Group
08.2016 - 12.2019
  • Increased customer satisfaction by providing excellent service and crafting high-quality cocktails.
  • Developed loyal clientele by consistently delivering outstanding service and engaging in friendly conversation.
  • Streamlined inventory management, accurately tracking stock levels to minimize waste and control costs.
  • Collaborated with kitchen staff to develop creative food pairings that complemented beverage offerings.
  • Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift.
  • Contributed innovative ideas for seasonal cocktail menus that attracted new clientele while retaining regulars.

Banquet Bartender (SEASONAL)

Spunky Spirits
10.2015 - 10.2018
  • Regularly cleaned and sanitized bar area, beer lockers, refrigeration and storage areas.
  • Maintained safety standards by following proper sanitation procedures for glassware, utensils, and work surfaces.
  • Developed creative bar menus and drink recipes by researching emerging industry trends.
  • Ensured proper glassware was used for each cocktail type, demonstrating attention to detail that elevated guest experience levels.
  • Poured and prepared mixed drinks at big events for 300+ attendees
  • Supported efficient service delivery by preparing garnishes, syrups, infusions, and other ingredients ahead of time as needed.
  • Worked closely with event coordinators on customized beverage options tailored specifically to client needs and preferences.

Education

GED -

Land O' Lakes High School Adult Education
Land O' Lakes, FL

Skills

  • Craft cocktail expertise
  • Craft Beer Expertise
  • Order Management
  • Liquor Law Compliance
  • Ability to Lift 30 Pounds
  • Responsible Alcohol Service
  • Monitoring Alcohol Consumption
  • Team player attitude
  • Food Running
  • Alcohol awareness
  • Fast Learner
  • Good Conversationalist
  • Performance Improvement
  • Customer Service

Certification

  • Servsafe License exp. 2026

References

Andrew Duncan, Chef Michael Mina Group- 508-648-1226

Austin Coffelt, Bar manager Ciro's- 267-368-2238

Lori Mccarthy, Owner Spunky Spirits 813-431-7131

Timeline

Bartender

Ciro'S Speakeasy And Super Club
04.2022 - 02.2024

Instacart Shopper

Instacart
03.2020 - Current

Bartender

Michael Mina Group
08.2016 - 12.2019

Banquet Bartender (SEASONAL)

Spunky Spirits
10.2015 - 10.2018

GED -

Land O' Lakes High School Adult Education

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Thomas Sandoval