Summary
Overview
Work History
Education
Skills
Volunteer Experience
Timeline
Generic

Tony Altemé

Lauderhill,FL

Summary

Hardworking and dedicated professional practicing as an EMT holding national, NREMT licensure as well as licensure in the state of Florida. Also earning my certification having my firefighter I and firefighter II of 515 hours, hazardous materials awareness and operation levels consisting of 24 hours, and successful completion of intro to ICS, S-190 intro to fire behavior, S-130 basic wildland firefighter, L-180 human factors on the fireline, S-110 orientation to fire suppression Easily adaptable and no stranger to fast-paced and rapidly changing work environments.

- I have experience caring for patients ranging from pediatrics to geriatrics in clinical and EMS environments. Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.

Overview

5
5
years of professional experience

Work History

Emergency Medical Technician

MCT Broward
03.2022 - Current
  • Using stretcher for patient transfer, Understanding use of PCR, Understanding how to clean and keep ambulance maintained, Understanding driver responsibilities, Giving patient care
  • Maintained accurate patient records and documentation of treatments to enable tracking history and safeguard information.
  • Conducted equipment and vehicle checks to maintain continuous and safe operation.
  • Evaluated patient vital signs and status to determine care needs using pulse oximeters and electronic vital sign machines.

Food Runner

Lauderdale Yacht Club
01.2021 - 02.2022
  • Maintained speed of service for food orders while minimizing errors and complaints.
  • Delivered correct food items to tables according to order documentation.
  • Collaborated well with other food runners to deliver orders accurately.
  • Cleaned and sanitized food preparation and serving areas.

Crew Member

Firehouse Subs
06.2018 - 12.2020
  • Worked well with teammates and accepted coaching from management team.
  • Took orders, prepared meals, and collected payments.
  • Collaborated with team members to complete orders.
  • Provided excellent customer service by greeting customers and meeting quality expectations.
  • Cleaned and maintained all areas of restaurant to promote clean image.
  • Kept food preparation area, equipment, and utensils clean and sanitary.
  • Assisted other team members to achieve goals.

Education

Paramedic -

Emergency Education Institute LLC

EMT - Emergency Medical Technician

Emergency Education Institute LLC
08.2022

9th-12th -

Piper High School
Sunrise, FL
06.2020

Skills

  • Skilled in CPR & Airway Management
  • Skilled in Geographic understanding
  • Patient Care
  • Vital signs
  • Leadership conflict resolution
  • Working with others
  • Amazing ability to interpret all types and levels of patient care ordered
  • Good ability to work with diverse group of people
  • Public Speaking
  • Interpersonal Communication
  • Multitasking Abilities
  • Data Management
  • Flexible and Adaptable
  • Rescue Equipment Use
  • Conditions Assessment
  • Fire Control
  • Firefighting Activities
  • Hose Connections
  • Fire Suppression Tools Operations
  • Triaging
  • Equipment Evaluation

Volunteer Experience

First There First Care ALS Competition, 06/14/22

Stop The Bleed (associated with Hollywood PD, Hollywood Fire Rescue, Memorial Hospital) , 11/1/2023


Timeline

Emergency Medical Technician

MCT Broward
03.2022 - Current

Food Runner

Lauderdale Yacht Club
01.2021 - 02.2022

Crew Member

Firehouse Subs
06.2018 - 12.2020

Paramedic -

Emergency Education Institute LLC

EMT - Emergency Medical Technician

Emergency Education Institute LLC

9th-12th -

Piper High School

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Tony Altemé