Tony Cammarata
Hillsboro,MO
Summary
Innovative and adaptable professional known for a strong problem-solving mindset, meticulous attention to detail, and a passion for continuous learning. Seeking to leverage my technical expertise and analytical skills to transition into a new field, bringing a fresh perspective, a collaborative approach, and a solid foundation in data-driven decision-making. Eager to apply my ability to learn quickly, adapt to new challenges, and drive results.
Overview
15
15
years of professional experience
1
1
Certification
Work History
Consultant, Software Engineer II
Daugherty Business Solutions
01.2012 - 03.2025
- Collaborated with cross-functional teams to define project requirements.
- Developed innovative software solutions for diverse client needs.
- Conducted code reviews to ensure quality and maintainability standards.
- Analyzed system performance and implemented enhancements for efficiency.
- Documented technical specifications and system architectures for future reference.
- Implemented best practices for security, performance optimization, scalability and maintainability of software systems.
- Upgraded 13 applications from Mule 3 to Mule 4, ensuring deployment readiness through code corrections.
- Led development of MES MuleSoft integration, achieving successful production deployment and enhanced performance.
- Rapidly trained in TrakSYS MES development, creating scheduled modules for data integration between BrewDat and MES DB.
- Developed REST web services and point-to-point integrations via Mule ESB for sales, logistics, and HR data delivery.
- Mentored junior engineers in coding best practices and development tools.
- Conducted code reviews and established coding standards for organizational consistency.
- Created Software Development Kits in Java, C#, PHP, Ruby, Python, Node.js, and Perl as wrappers for MasterCard's REST services.
- Collaborated with Oracle SOA team to maintain existing web services and document deployment procedures.
Kitchen Manager
KT's Saloon
St. Louis, MO
11.2010 - 01.2012
- Supervised daily kitchen operations and ensured adherence to health standards.
- Managed inventory levels and ordered supplies to maintain stock availability.
- Trained and mentored kitchen staff on food preparation techniques and safety protocols.
- Coordinated with front-of-house staff to ensure timely food service and quality control.
- Implemented cost-saving measures while maintaining high food quality standards.
Chocolatier
Chocolate Chocolate Chocolate
St. Louis, MO
01.2010 - 10.2010
- Crafted premium chocolates using artisanal techniques and high-quality ingredients.
- Trained junior chocolatiers on techniques, safety, and equipment usage in the kitchen.
- Ensured compliance with health regulations and maintained cleanliness in the workspace.
Education
Associate of Science - Information Technology Internet & Web Development
Ranken Technical College
St Louis, MOSkills
- Attention to detail
- Project management
- Clerical support
- Customer service
- Technical support
- Software troubleshooting
- Conflict resolution
- Team collaboration
- MuleSoft and Anypoint Platform
- Code review
- Team mentoring
- Problem solving
- Effective communication
- Coding standards
- C# programming
- MS SQL database management
- Java development
- JavaScript programming
- TrakSYS MES application
- Jira project management
- Azure DevOps integration
- Software engineering
- Data engineering
- Regulatory compliance
- Data analysis
- Team building
- Employee training
- Process improvement
- Time management
Certification
- TrakSYS Comprehensive Training
Timeline
Consultant, Software Engineer II
Daugherty Business Solutions
01.2012 - 03.2025
Kitchen Manager
KT's Saloon
11.2010 - 01.2012
Chocolatier
Chocolate Chocolate Chocolate
01.2010 - 10.2010
Associate of Science - Information Technology Internet & Web Development
Ranken Technical College
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