Tony Reyes
Torrance,CA
Summary
Quality control professional experienced in developing organization's quality strategy, procedures and processes. Monitor quality performance from supply chain and throughout product development life cycle. Develop and sustain Quality Management System in accordance with ISO 9001 and other applicable standards and business requirements. Manage quality audit program to identify and resolve non-conformities and embed culture of continuous improvement.
Overview
5
5
years of professional experience
1
1
Certification
Work History
Quality Assurance Supervisor
GateGourmet
Imperial, CA
01.2023 - Current
- Executed rigorous quality control processes, inspecting raw materials and finished goods to uphold product integrity
- Collaborated on cross-functional teams, implemented quality protocols, and responded to issues with corrective actions
- Maintained detailed records, ensuring compliance with standards
- Contributed to a culture of continuous improvement over one year.
- Improved product quality by implementing rigorous testing procedures and identifying areas for improvement.
- Reduced defect rates through meticulous inspection and proactive identification of potential issues.
- Enhanced team performance by providing regular training, feedback, and guidance to Quality Assurance staff.
- Streamlined processes with the introduction of automated testing tools, increasing efficiency and reducing human error.
- Achieved consistent compliance with industry regulations by conducting thorough audits and ensuring adherence to standards.
- Boosted customer satisfaction by promptly addressing concerns, investigating root causes, and implementing corrective actions.
Quality Control/ Quality Assurance
Cal Marine
San Pedro, CA
01.2022 - 01.2023
- Ensured the highest standards of product quality in the raw fish industry
- Conducted meticulous inspections of raw fish, implemented quality protocols, and maintained records to guarantee compliance
- Contributed to a culture of excellence and continuous improvement during my tenure.
- Improved product quality by implementing rigorous testing procedures and identifying areas for improvement.
- Reduced production defects by conducting thorough root cause analysis and providing corrective actions.
- Enhanced overall manufacturing efficiency through continuous process improvements and lean principles application.
- Streamlined quality control processes by creating detailed work instructions and training materials for staff members.
- Boosted customer satisfaction by promptly addressing concerns, resolving issues, and maintaining open lines of communication.
- Achieved consistent compliance with industry standards by performing regular audits and updating documentation accordingly.
Lead Crew Member
Rasing Canes Chicken Fingers
Hawthorne, CA
06.2020 - 12.2022
- Increased team productivity by implementing efficient task delegation and prioritization strategies.
- Streamlined processes for better workflow management, resulting in improved overall crew performance.
- Mentored junior crew members to enhance their skill sets and contribute effectively to the team.
- Enhanced customer satisfaction with prompt and courteous service, addressing concerns proactively.
- Collaborated with other departments to ensure seamless coordination of efforts, leading to successful project completions.
- Conducted regular safety briefings and trainings, ensuring adherence to company policies and regulations.
- Optimized inventory management by tracking supplies usage and anticipating replenishment needs accurately.
- Resolved conflicts among crew members, fostering a positive work environment that promoted teamwork.
Account Data Entry Clerk
Don Bravos INC.
Torrance, CA
07.2019 - 12.2019
- Enhanced efficiency by streamlining data entry processes and implementing time-saving techniques.
- Reduced errors in data entry tasks, resulting in more accurate financial reports for management.
- Maintained high levels of accuracy with consistent double-checking and validation of entered data.
- Improved data accuracy by diligently entering account information and verifying input.
Education
International Business Economics - Business Administration
Long Beach City College
Long Beach, CAHigh School GED - General Studies
Narbonne High School
Harbor City, CA06.2021
Skills
- Supplier Quality Management
- Time Management
- Regulatory Compliance
- Technical Writing
- Corrective Action Planning
- Training and Mentoring
- Organizational Skills
- Auditing Techniques
- Root Cause Analysis
- ISO Standards Knowledge
- Quality Inspection
- Attention to Detail
- Problem Solving
- Quality Control Management
- Cross-functional Teamwork
Accomplishments
Employ of the month
- Achieved “most reliable” by always coming to work on time and going above and beyond with accuracy and efficiency.
- Achieved “employee of the month” through effectively helping with major projects and responsibilities .
Projects
Self-Improvement and Financial Growth, Dedicated to personal and financial advancement, initiated a transformative project focused on continual self-improvement and sustainable financial growth. Proactively seeking opportunities to reinvent myself, engaged in targeted learning, skill development, and financial planning to enhance overall professional and personal efficacy. This ongoing project reflects commitment to a dynamic and progressive trajectory.
Certification
- EHS - Environmental Health and Safety Professional
- Licensed HACCP coordinator- Jan.2023-Current
Languages
Spanish
Native or Bilingual
Timeline
Quality Assurance Supervisor
GateGourmet
01.2023 - Current
Quality Control/ Quality Assurance
Cal Marine
01.2022 - 01.2023
Lead Crew Member
Rasing Canes Chicken Fingers
06.2020 - 12.2022
Account Data Entry Clerk
Don Bravos INC.
07.2019 - 12.2019
International Business Economics - Business Administration
Long Beach City College
High School GED - General Studies
Narbonne High School