Tony Verrengia
Las Vegas,NV
Summary
Adaptable and enterprising Sous Chef with solid industry background and proven expertise in building and leading successful teams. Talented problem-solver ready to back up fellow employees at any time.
Overview
10
10
years of professional experience
Work History
Sous Chef
Red Rock Country Club
2018.10 - Current
- Trained kitchen staff to perform various preparation tasks under pressure.
- Planned and directed high-volume food preparation in fast-paced environment.
- Managed inventory levels effectively, resulting in reduced food waste and cost savings for the establishment.
- Maintained open lines of communication with front-of-house management teams to address any potential issues before they escalated into larger problems affecting overall guest satisfaction levels.
- Provided exceptional customer service when addressing guest concerns or special dietary requests, building loyalty among returning clientele.
Personal Driver
Laurich Properties
2015.03 - Current
- Developed strong rapport with clients, leading to repeat business and positive referrals.
- Selected efficient routes using GPS technology or map-reading skills to avoid heavy traffic or construction delays.
- Remained calm under pressure during unexpected challenges such as road closures or vehicle malfunctions, quickly devising alternate solutions to ensure timely arrival at destinations.
- Handled sensitive information discreetly while transporting high-profile individuals or confidential documents.
- Enhanced client satisfaction by providing timely and efficient transportation services.
Banquet Server
Red Rock Country Club
2017.07 - 2018.10
- Managed multiple tasks simultaneously while maintaining composure under pressure in fast-paced banquet environments
- Responded to guest inquiries and requests promptly and courteously.
- Increased overall event success by anticipating guests'' needs and promptly addressing requests or concerns.
- Supported event coordinators by actively participating in pre-event meetings, discussing setup requirements, and establishing clear communication channels.
Education
Associate of Applied Science - Hospitality Administration Management
Sandhills Community College
Pinehurst, NC06.2004
Skills
- Team Leadership
- Inventory Management
- Safe Food Handling
- Customer Service
- Mentoring and Coaching
- Staff Training
Timeline
Sous Chef
Red Rock Country Club
2018.10 - Current
Banquet Server
Red Rock Country Club
2017.07 - 2018.10
Personal Driver
Laurich Properties
2015.03 - Current
Associate of Applied Science - Hospitality Administration Management
Sandhills Community College
Similar Profiles
Isabella HernandezIsabella Hernandez
Food Runner at Red Rock Country ClubFood Runner at Red Rock Country Club
Danny VanderlindenDanny Vanderlinden
Maintenance Technician at Red Rock Country ClubMaintenance Technician at Red Rock Country Club
Christian ConwayChristian Conway
Camp Counselor at Canyon Gate Country ClubCamp Counselor at Canyon Gate Country Club