Tosha R. Bailey
New Orleans
Summary
Currently enrolled in Elior University to improve my skills to become a better leader through company training.
Overview
24
24
years of professional experience
1
1
Certification
Work History
Line Leader/Assistant Food Service Director
Summit Food Service
06.2020 - Current
- Oversaw daily production operations, ensuring alignment with safety and quality standards.
- Trained and mentored team members on equipment usage and operational procedures.
- Streamlined workflow processes to enhance efficiency and reduce downtime across shifts.
- Implemented best practices for inventory management, optimizing stock levels and reducing waste.
- Trained new hires on company policies, safety procedures, equipment operation, and other essential tasks required for their role as Line Leader.
- Monitored product quality to achieve superior quality reputation.
- Ensured compliance with industry regulations by staying up-to-date on changes affecting our operations and modifying processes accordingly.
ASSISTANT RETAIL SUPERVISOR
ARAMARK
01.2012 - 02.2016
- Supervised a team of 35.
- Handled all daily cash deposits.
- Trained new hires and conducted assessments.
- Oversaw deliveries and managed inventory disbursements.
- Worked at ten locations on The University of New Orleans Campus.
DELI CLERK
KROGER'S
05.2007 - 07.2008
- Sliced meats and cheeses to customers' satisfaction.
- Prepared various coffee's and party trays.
- Maintained accurate temperature logs for meats and cheese's.
- Accepted cash and cards for purchases using POS systems.
- Cleaned and sanitized work area and kitchen equipment.
OVERNIGHT STOCKER (SEASONAL)
TARGET
04.2006 - 09.2007
- Unloaded trucks and scanned items.
- Stocked shelves and verified inventory.
TEMPORARY SERVICE WORKER
KELLY'S TEMPORARY SERVICE
07.2001 - 08.2005
- Worked various temporary assignments and special events as a Customer Service Representative, Production Worker and Laundry Attendant.
Education
Diploma - undefined
JOSEPH S. CLARK SENIOR HIGH
New Orleans, LA05.1996
Skills
- Received CDL - Class B - Endorsements: Passenger and School Bus
- ServSafe Certificate
- Basic Computer Skills
- Superior Supervisory Skills
- Exceptional Cash Handling Skills
- Excellent Customer Service Skills
- Popeye's Restaurant Management Certificate
- Louisiana Responsible Vendor Program - TIPS Certificate ServSafe Allergen Certificate
Certification
ServSafe Alergen certificate
Timeline
Line Leader/Assistant Food Service Director
Summit Food Service
06.2020 - Current
ASSISTANT RETAIL SUPERVISOR
ARAMARK
01.2012 - 02.2016
DELI CLERK
KROGER'S
05.2007 - 07.2008
OVERNIGHT STOCKER (SEASONAL)
TARGET
04.2006 - 09.2007
TEMPORARY SERVICE WORKER
KELLY'S TEMPORARY SERVICE
07.2001 - 08.2005
Diploma - undefined
JOSEPH S. CLARK SENIOR HIGH