Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic
Tracy Cordova

Tracy Cordova

Quality Control
Toney,AL

Summary

Skilled Quality Control Inspector focused on performing appropriate and useful analysis of products and component materials in order to drive quality improvements in manufacturing environments.

Overview

24
24
years of professional experience
1
1
Certification

Work History

Quality Control Inspector

YKTA
04.2022 - Current
  • Communicated with production team members about quality issues.
  • Inspected quality of products, taking note of functionality, appearance and other specifications.
  • Inspected incoming and outgoing materials for accuracy and quality.
  • Reported repeated issues to supervisors and other departments, collaborating to identify issue roots and rectify problems.
  • Identified and documented quality discrepancies for management to develop resolutions.
  • Ensured the accuracy of measurement tools and equipment by performing regular calibration checks and maintenance.
  • Supported continuous improvement initiatives by analyzing inspection data and recommending process adjustments for optimal quality control.
  • Enhanced product quality by conducting detailed inspections of incoming materials, ensuring alignment with company standards.

Bakery Manager

Publix Supermarkets
03.2006 - 09.2020
  • Implemented and executed merchandising programs to maintain and increase sales.
  • Displayed freshly baked items, including cupcakes, cookies and cinnamon rolls on counters and tables to entice passersby to visit and make purchases at bakery.
  • Scheduled employees to keep all bakery shifts well-staffed for peak times and holidays.
  • Checked freshness of all bakery goods and food in bakery, removing and disposing of stale or outdated items.
  • Helped with bakery accounting, including entering invoices and administering payroll.
  • Minimized cross-contamination and infection risks by consistently following safe food handling procedures.
  • Decorated cakes and pastries, baked breads, tarts and pies and created specialty desserts.
  • Followed code dating procedures and adhered to legal regulations governing product labeling and packaging.

General Manager

Vaughn Enterprises, Subway
04.2003 - 03.2006
  • Directed safety operations and maintained clean work environment to adhere to FDA and OSHA requirements.
  • Tracked weekly sales to generate reports for business development planning.
  • Hired, coached and mentored team of 11 sales representatives.
  • Facilitated monthly workshops to share best practices to optimize productivity.
  • Trained, managed and motivated employees to promote professional skill development.

Machine Operator

Kraft Capri Sun
03.2001 - 04.2003
  • Oversaw machine operation to identify defects or malfunctions, making adjustments as necessary.
  • Adjusted guides and holding devices, reducing errors from potential misalignment or product movement.
  • Measured and inspected finished products for defects, and compared to work instructions for accuracy.
  • Adjusted controls to change machine settings, reducing errors of finished products.

Education

High School Diploma -

Hamilton High School
Hamilton, AL

Skills

  • Supervisory
  • Strategic Planning
  • Trained in folding ingredients
  • Baking Equipment Maintenance
  • Quality Control
  • Visual Inspection
  • Inspection documentation
  • Measurement techniques
  • Training and mentorship
  • Dimensional Inspection
  • Attention to Detail

Certification

Certified Food Safety Manager

Timeline

Quality Control Inspector

YKTA
04.2022 - Current

Bakery Manager

Publix Supermarkets
03.2006 - 09.2020

General Manager

Vaughn Enterprises, Subway
04.2003 - 03.2006

Machine Operator

Kraft Capri Sun
03.2001 - 04.2003

High School Diploma -

Hamilton High School

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Tracy CordovaQuality Control