Travis Elliott
bartender
Littleton,CO
Summary
Dynamic and customer-focused bartender with a proven track record at Homegrown Tap & Dough, excelling in high-volume service and inventory management. Skilled in daily specials memorization and adept at resolving customer concerns, fostering loyalty and enhancing bar profitability through innovative drink offerings and team training.
Motivated [Job Title] with engaging personality and flexible approach. Upbeat, friendly, and anticipating customer needs to facilitate enjoyable dining experiences.
Talented Server bringing skills in order management, payment processing and upselling. Stay current on menu items and consistently offer targeted recommendations to meet individual customer needs. Knowledgeable about handling special dietary requirements and general food safety standards.
Overview
5
5
years of professional experience
Work History
Server
Breakfast On Broadway
01.2023 - Current
- Cultivated warm relationships with regular customers.
- Explained menu items and suggested appropriate options for food allergy concerns.
- Used slow periods to restock supplies, ice, trays, and delivery bags.
- Worked with POS system to place orders, manage bills, and handle complimentary items.
- Resolved customer complaints promptly and professionally to maintain positive reputation.
Bartender
Homegrown Tap & Dough
03.2023 - 04.2025
- Served high customer volumes during special events, nights, and weekends.
- Obtained cash bank and stocked service bar to prepare for operation.
- Organized bar inventory and storage procedures to keep stock within optimal levels and meet expected customer demands.
- Kept bar presentable and well-stocked to meet customer needs.
- Kept detailed inventories and notified management of ordering needs for liquor, beer, wine, and bar supplies.
- Closed out cash register and prepared cashier report at close of business.
- Trained [Number] new bartenders on drink preparation, product promotion, garnish preparation, and sanitation protocol.
- Boosted bar profitability, mentoring team members on routine procedures and productivity strategies.
Bartender
Pizza Republica
10.2020 - 09.2023
- Kept detailed inventories and notified management of ordering needs for liquor, beer, wine, and bar supplies.
- Closed out cash register and prepared cashier report at close of business.
- Trained [Number] new bartenders on drink preparation, product promotion, garnish preparation, and sanitation protocol.
- Developed specialty drinks to work with menu changes, sustaining customer interest and solid bar revenue.
- Managed bar at special events, leading team in providing coordinated service for weddings, business meetings and social gatherings.
- Crafted special drink and cocktail menu items for seasonal offerings.
Education
Associate of Science - Chemistry
CU Denver
Denver05-2014
Massage Therisp - Massagfe
Denver School of Massage Therapy
Westminster, CO10-2012
Skills
- Daily specials memorization
- Order delivery practices
- Food inspection
- Hostess support
Languages
English
Native or Bilingual
Timeline
Bartender
Homegrown Tap & Dough
03.2023 - 04.2025
Server
Breakfast On Broadway
01.2023 - Current
Bartender
Pizza Republica
10.2020 - 09.2023
Associate of Science - Chemistry
CU Denver
Massage Therisp - Massagfe
Denver School of Massage Therapy
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