Summary
Overview
Work History
Education
Skills
Affiliations
Timeline
Generic

Travis Turner

Jacksonville,NC

Summary

I grew up farming, learning hard work, endurance, and the ability to keep pushing when things get hard.

In school, I studied marketing, learning why people choose the items and services they purchase, what makes them loyal to a brand, and how to care for your teams and patrons.

As a theater attendant, I learned how to be productive, control an environment, and work in close quarters with others.

Being a line cook taught me more about cleanliness, and many ways to prepare ingredients.

As a service member, I was taught many skills, but a few were. Risk management, communication, critical thinking, safety, small group leadership, integrity, endurance, and sacrifice.

Overview

15
15
years of professional experience

Work History

Infantryman

United States Marine Corps
Jacksonville, North Carolina
04.2021 - 05.2025
  • Collaborated with team members during training exercises to enhance operational effectiveness.
  • Executed reconnaissance missions to gather intelligence and report findings accurately.
  • Assisted in planning and coordinating logistical support for field operations and deployments.
  • Mentored junior soldiers, providing guidance on military protocols and teamwork principles.
  • Implemented safety protocols during training exercises to reduce risks and ensure compliance.
  • Instructed personnel on environmental hazard reduction and PPE use, driving standardized procedures, and supporting team health and performance.
  • Rendered first aid treatment to injured personnel on the battlefield.
  • Led small teams in tactical operations under stressful conditions.

line cook

Bills Backyard Grills
Wilmington, North Carolina
07.2020 - 08.2020
  • Prepared ingredients following recipes and maintaining consistent quality standards.
  • Ensured cleanliness and organization of workstations and kitchen areas.
  • Monitored inventory levels and communicated needs to management effectively.
  • Adapted to changing menus and special requests from customers swiftly.
  • Cooked multiple orders simultaneously during busy periods.

Vender

Princess Theater
Mayfield, Kentucky
06.2019 - 07.2019
  • Managed inventory and restocked supplies for theater concession stands.
  • Provided exceptional customer service to enhance guest experiences at the theater.
  • Collaborated with team members to manage peak hours effectively and smoothly.
  • Ensured theater cleanliness by sweeping aisles and wiping down surfaces between shows.
  • Assisted customers in selecting films, snacks, and merchandise.

Farm Hand

Gunthrie Farms
Sedalia, Kentucky
05.2010 - 11.2016
  • Implemented weed control measures to enhance crop health and yield.
  • Participated in crop rotation planning to improve soil quality and production.
  • Loaded and unloaded trucks with supplies or products from the farm.
  • Worked successfully with diverse group of coworkers to accomplish goals and address issues related to our products and services.

Education

High School Diploma -

Graves County Highschool
Mayfield, KY
05-2020

Skills

  • Customer service
  • Inventory management
  • Team collaboration
  • Problem solving
  • Attention to detail
  • Safety protocols
  • Greenhouse operations
  • Basic cooking procedures
  • Basic cooking techniques
  • Computer skills
  • Multitasking
  • Dependable and responsible

Affiliations

  • A very active person. I enjoy running, swimming, snowboarding, and climbing.
  • I have a thing for landscaping and gardening. i find joy in fixing an area making it looks pleasing.
  • If there is anything i love hard work, long work, and enjoying it with others.

Timeline

Infantryman

United States Marine Corps
04.2021 - 05.2025

line cook

Bills Backyard Grills
07.2020 - 08.2020

Vender

Princess Theater
06.2019 - 07.2019

Farm Hand

Gunthrie Farms
05.2010 - 11.2016

High School Diploma -

Graves County Highschool