Detail-oriented professional with a solid background in quality control and retail operations. Known for excellent organization and time management skills, ensuring project timelines are met while maintaining high standards of quality and safety.
Overview
5
5
years of professional experience
Work History
Master Retail Merchandiser
Premium Retail Services Inc
01.2023 - Current
Implemented planograms effectively, ensuring compliance with corporate guidelines for visual merchandising.
Trained new team members on merchandising techniques and company policies to maintain operational consistency.
Removed damaged, out-of-code, not-in-set and discontinued items from displays.
Managed project timelines effectively ensuring all merchandising planograms and resets were completed within established deadlines.
Arranged consistent shelves, bins, and racks at [Number] locations by following established planograms.
Monitored and replenished display inventory and restructured according to available stock.
Promoted seasonal products and trends to move stock and prepare for incoming inventory.
Organized store merchandise racks by size, style, and color.
Kitchen Manager
Bridgewater Mankato
01.2025 - 11.2025
Supervised kitchen staff, ensuring adherence to safety and sanitation standards.
Developed and implemented efficient food preparation procedures, enhancing overall kitchen workflow.
Trained new employees on kitchen equipment usage and food handling protocols.
Managed inventory levels, minimizing waste through effective stock rotation practices.
Conducted regular quality control inspections to ensure consistency in food presentation and taste.
Maintained a clean and safe work environment, adhering to all health department regulations and guidelines.
Scheduled and received food and beverage deliveries, adhering to food cost and budget.
Checked and tested foods to verify quality and temperature.
Conducted daily checks of refrigerators and freezers to verify proper food storage, container labeling, and surface cleaning.
Implemented and maintained food safety and sanitation standards to establish safe handling and preparation of food.
Calculated prices of ingredients to monitor food costs and control expenses.
Conducted regular performance evaluations for direct reports to help identify areas for improvement as well as recognizing successes and contributions.
Warehouse/Assembly Quality Control Inspector
Smithfield
03.2021 - 04.2023
Conducted thorough inspections to ensure product quality and compliance with safety standards.
Identified defects and implemented corrective actions to improve manufacturing processes.
Utilized inspection tools and technologies to assess product integrity throughout the assembly process.
Monitored adherence to quality standards, providing feedback for continuous improvement efforts across teams.
Ensured timely completion of daily inspection tasks while maintaining high levels of accuracy and attention to detail under tight deadlines.
Maintained up-to-date knowledge of industry best practices and regulatory requirements, ensuring compliance with relevant standards at all times.
Acted as a liaison between production and engineering departments, fostering open communication channels for collaborative problem-solving efforts.
Communicated with production team members about quality issues.
Inspected incoming and outgoing materials for accuracy and quality.