Trevon McDowell
Gaithersburg,MD
Summary
Dedicated to the maintenance, organization and stocking of departmental stock items to meet expected consumer/patient needs. Safety- and team-oriented with organized and efficient approach to handling simultaneous tasks. Seek challenging new role with opportunity to advancement.
Overview
10
10
years of professional experience
Work History
Kitchen Supervisor
IPic Theaters
07.2021 - Current
- Responsible for all kitchen-related tasks, including opening and closing, turning equipment on and off, checking for equipment operability, conducting food safety walkthroughs, monitoring team member check-ins, and maintaining a clean and safe work area.
- Assists Kitchen Management with inventory, preparation, presentation, safety, and sanitation in a theater/restaurant kitchen.
- Ensures quality expectations are met in food preparation and presentation; focuses on motivating cooks to prepare menu items in a consistent manner.
- Supervises daily operations, including cleanliness, R&M, organization, and side work, and ensures team members meet kitchen goals and objectives daily.
- Trains kitchen staff and demonstrate safety techniques to prevent damage and injury.
- Ensures timely reporting of equipment repairs and team member injuries or issues to Kitchen Management.
- Performs other duties as assigned or requested.
Utility Aide
Adventist HealthCare Shady Grove Medical Center
07.2017 - 02.2021
- Scraped, washed and efficiently restacked dishware, utensils and glassware to keep kitchen ready for customer demands.
- Kept kitchen areas neat and clean by removing trash and organizing supplies.
- Washed equipment, surfaces, refrigerators and other areas and applied sanitizing chemicals.
- Worked with chemicals such as detergent, rinse agents and sanitizers to protect customer health.
- Filled in for other cafe positions, such as cooking on the grill and precepting new hires.
- Restocked main kitchen areas with items from the shelves, coolers, and freezers in order to help with the preparation of the food prep line.
Lot Attendant
Giant Eagle
05.2014 - 09.2014
- Assisted customers with unloading and loading material to and from vehicles.
- Cleared parking lot by collecting shopping carts to place in proper storage area.
- Maintained proper number of shopping carts in entrance of storefront.
- Established positive guest relationships through consistent delivery of excellent customer service.
- Cleaned parking lot to provide clean and orderly environment.
Education
No Degree - Business Administration And Management
Morgan State University
Baltimore, MDHigh School Diploma -
Watkins Mill High School
Gaithersburg, MD05.2016
Skills
- Organizational strengths
- Cleaning and sanitizing
- Multitasking abilities
- Restocking skills
- Food preparation and safety
- Customer service
Timeline
Kitchen Supervisor
IPic Theaters
07.2021 - Current
Utility Aide
Adventist HealthCare Shady Grove Medical Center
07.2017 - 02.2021
Lot Attendant
Giant Eagle
05.2014 - 09.2014
No Degree - Business Administration And Management
Morgan State University
High School Diploma -
Watkins Mill High School
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