Tricia Kerce

Dynamic Floor Lead & Beverage Manager at National Polo Center with a proven track record in optimizing store operations and enhancing customer service. Skilled in employee training and inventory management, I foster teamwork and adaptability, ensuring a seamless experience for both staff and patrons. Committed to maintaining high standards of workplace safety and efficiency.

Reliable and upbeat Bartender successful at promoting customer loyalty, satisfaction and purchases with consultative techniques and diligent attention to individual needs. Knowledgeable about product merchandising, payment processing and cleaning. Dedicated and dependable relationship-builder with excellent organizational strengths and superior work ethic.

Possesses versatile skills in project management, problem-solving, and collaboration. Brings fresh perspective and strong commitment to quality and success. Recognized for adaptability and proactive approach in delivering effective solutions.

Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.

Results-oriented achiever with proven ability to exceed targets and drive success in fast-paced environments. Combines strategic thinking with hands-on experience to deliver impactful solutions and enhance organizational performance.

I have collaborated with my team to set up a beautiful well thought out floor plan, decoration, event specials. As the beverage manager, i coordinate with the sales manager to ensure beverage packages to meet the needs of the client. I inventory the beverage product before and after event, and maintain the computer inventory system to work with accounting on insuring a successful event and relationships with the financial department. I manage the in house liquor room and ordering for the entire facility: Two restaurants, Ballroom, Grandstands, and satellite bars.