Summary
Overview
Work History
Education
Skills
Timeline
Generic

Trinity Allen

Magalia,CA

Summary

Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.

Overview

7
7
years of professional experience

Work History

Server/Beertender

Rincon Brewery
12.2022 - 08.2023
  • Served high customer volumes during special events, nights, and weekends.
  • Followed alcohol awareness procedures for preventing excessive guest intoxication.
  • Kept bar presentable and well-stocked to meet customer needs.
  • Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
  • Obtained cash bank and stocked service bar to prepare for operation.
  • Trained new bartenders on drink preparation, product promotion, garnish preparation, and sanitation protocol.

Barista/Barista Trainer

The Morning Jump Coffee Company
06.2021 - 11.2022
  • Trained new team members with positive reinforcement and respectful, encouraging coaching.
  • Elevated customer loyalty by using strong communication abilities to resolve customer problems.
  • Customized training strategies based on individual barista knowledge, experience and strengths.
  • Handled cash and processed payments accurately to avoid errors.
  • Trained new employees in groups and in one-on-one scenarios.
  • Learned every menu item's preparation and numerous off-label drinks to meet customer needs.
  • Explained beverage preparation and offered samples to help customers choose ideal items.
  • Promoted additional items with beverages, increasing store sales.
  • Repaired minor issues and maintained espresso equipment and coffee machines for smooth functioning.
  • Pleasantly interacted with customers during hectic periods to promote fun, positive environment.
  • Controlled line and crowd with quick, efficient service.
  • Listened carefully to customer requests and created personalized, delicious beverages, which improved sales.
  • Recommended products based on solid understanding of individual customer needs and preferences.

Barista Shift Manager

Giant Steps Cafe
03.2018 - 02.2020
  • Engendered customer loyalty by remembering personal preferences and allergy information.
  • Designed and adjusted work schedules to meet business demands.
  • Created new training guidelines, and provided staff orientation and training.
  • Generated friendly atmosphere by encouraging employees to greet and speak to customers.
  • Pleasantly interacted with customers during hectic periods to promote fun, positive environment.
  • Served high customer volumes during special events and weekends.
  • Produced consistently high-quality baked goods for customers.
  • Developed coffee beverage menu, recipes, specialty coffee drinks, and appropriate menu pricing.
  • Restocked and cleaned stations and facilities to maintain cleanly and operable standards.
  • Collaborated with cafe management to design and implement promotional strategies for cafe items.
  • Oversaw food preparation and monitored safety protocols.
  • Kept facility compliant with health codes, sanitation requirements and license regulations, alleviating potentially heavy fines.

Associate

Panera Bread
10.2016 - 03.2018
  • Worked varied hours to meet seasonal and business needs.
  • Greeted customers and offered assistance for increased customer satisfaction.
  • Prioritized tasks to meet tight deadlines, pitching in to assist others with project duties.
  • Provided product price information to customers.
  • Greeted customers entering store and responded promptly to customer needs.
  • Maintained speed of service for food orders while minimizing errors and complaints.
  • Reset and cleaned tables quickly to prepare for new customers.
  • Identified customer needs and wants to enhance customer experiences and boost sales.
  • Trained and mentored junior staff on customer service strategies and techniques.
  • Managed efficient cash register operations.
  • Created inviting environment for customers by maintaining store organization and cleanliness.

Education

General Studies

Ventura College
Ventura, CA

High School Diploma -

Rio Mesa High School
Oxnard, CA

Skills

  • Safe Serving Knowledge
  • Attending Multiple Customers
  • Customer Service
  • High-Volume Environments
  • Consistency
  • Recipe and Menu Memorization
  • Sales Techniques

Timeline

Server/Beertender

Rincon Brewery
12.2022 - 08.2023

Barista/Barista Trainer

The Morning Jump Coffee Company
06.2021 - 11.2022

Barista Shift Manager

Giant Steps Cafe
03.2018 - 02.2020

Associate

Panera Bread
10.2016 - 03.2018

General Studies

Ventura College

High School Diploma -

Rio Mesa High School
Trinity Allen