Overview
Work History
Education
Skills
Timeline
Generic

Trinity Porter

Louisville,KY

Overview

8
8
years of professional experience

Work History

Cook / Host

stitzel weller distillery
Louisville, KY
05.2024 - 11.2024
  • Maintained cleanliness and organization of workstations and kitchen equipment.
  • Followed recipes and presentation standards for all menu items.
  • Monitored inventory levels and reported shortages to management.
  • Implemented food safety practices to uphold health regulations.
  • Cleaned kitchen equipment, surfaces, utensils and dishes.
  • Prepared dishes in fast-paced environment working with teammates to maintain high customer satisfaction rate.
  • Wrapped, dated and labeled food items in storage for safety and freshness.
  • Used standardized recipes and other instructions to prepare food.
  • Organized storage areas for efficient usage of space.
  • Enforced proper sanitation practices to prevent spoiling or contamination of foods.
  • Managed portion control using correct utensils during preparation and plating.

Host / Cook / Server / Bartender /Kitchen Shift Leader

Parlor Pizza Bar
Louisville , KY
06.2020 - 11.2024
  • Greeted and welcomed guests to create a friendly atmosphere.
  • Assisted servers by coordinating guest seating flow during peak hours.
  • Managed reservation system to ensure efficient table assignments.
  • Communicated effectively with kitchen staff regarding guest needs and preferences.
  • Handled guest inquiries and resolved concerns promptly to enhance experience.
  • Monitored dining area for cleanliness and organized seating arrangements.
  • Trained new hosts on proper procedures and customer service standards.
  • Greeted guests and gathered information to seat groups or place on waitlist.
  • Maintained cleanliness of lobby area, including wiping down tables and chairs.
  • Took reservations and to-go orders to streamline process for both customer and restaurant.

Back Stock Associate

Burlington Coat Factory Distribution Center
Louisville, KY
01.2019 - 01.2020
  • Organized and maintained back stock areas for efficient inventory management.
  • Assisted team in receiving and unloading merchandise shipments.
  • Stocked shelves and ensured product placement followed store standards.
  • Utilized handheld scanners for accurate tracking of inventory levels.
  • Communicated effectively with management regarding stock needs and issues.
  • Checked for damaged goods and discrepancies between purchase orders and deliveries.

Line Cook \/ Cashier

Chipotle
Louisville, KY
08.2016 - 12.2018
  • Prepared fresh ingredients for daily meal production and menu items.
  • Assembled food orders accurately and efficiently for customer service.
  • Maintained cleanliness and organization of kitchen workspace throughout shifts.
  • Followed food safety guidelines to ensure quality and freshness of all dishes.
  • Cooked multiple orders simultaneously during busy periods.
  • Managed multiple tasks simultaneously while remaining organized in a fast-paced environment.

Education

High School Diploma -

Waggener Traditional High School
Louisville, KY
05-2020

Skills

  • Food safety
  • Customer service
  • Time management
  • Attention to detail
  • Training new employees
  • Staff training
  • Health code adherence

Timeline

Cook / Host

stitzel weller distillery
05.2024 - 11.2024

Host / Cook / Server / Bartender /Kitchen Shift Leader

Parlor Pizza Bar
06.2020 - 11.2024

Back Stock Associate

Burlington Coat Factory Distribution Center
01.2019 - 01.2020

Line Cook \/ Cashier

Chipotle
08.2016 - 12.2018

High School Diploma -

Waggener Traditional High School
Trinity Porter