Trinity Poskey

• Adhered to daily patrol schedules to support consistent security presence throughout property.
• Completed required shift logs and reports, highlighting routine activities, suspicious circumstances and critical incidents.
• Monitored premises and recorded activity in daily officer reports.
• Checking all employee badges at the gate to ensure they are allowed on the premises.

I greeted and helped customers in the front of the house and drive-through, while maintaining a clean eating environment and handling cash.

During the holiday season, I kept track of customer orders in the system and on paper while helping customers and cashiers.

• Replenished condiments at customer tables as needed.
• Packaged and bagged cooked food and prepared items.
• Explained food preparation methods and ingredients to enable patrons with food allergies to make educated decisions.