Trinity Walders
Line Cook/Security
Redding,CA
Summary
Flexible Cook willing to work weekends, holidays and evenings. Comfortable working in fast-paced environments in team setting. Background in maintaining kitchen sanitation, preparing basic components of dishes and working within team of cooks. Talented with excellent experience in fast-paced kitchen environments. Clear communicator with team-oriented focus and advanced skills to effectively work with cashiers and kitchen staff to review and prepare orders. Hardworking with up-to-date food handling permit. As well Surveillance Agent with two years of experience working at the Wanaaha Casino Expertise in CCTV surveillance, crime prevention and card counting. Acting quickly and professional during emergencies and crisis situations. Observant CCTV Operator proficient in Incident manager and analog digital CCTV systems. In-depth knowledge of security standards, investigation procedures and report writing. Expertise in large and complex security operations.
Overview
6
6
years of professional experience
Work History
Line Cook
Loonley Bean
Bishop, CA
03.2021 - Current
- Created identical dishes numerous times daily with consistent care, attention to detail and quality.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Contributed to consistent customer satisfaction rating by producing high-quality food and providing timely service.
- Maintained clean, hygienic kitchen workspace by sweeping, mopping and taking out trash.
- Received shipments and placed items on proper shelves to restock and organize restaurant pantry.
- Preserved freshness of food by storing food in designated containers and storage areas within freezer or refrigerator.
- Collaborated with servers to collect information about specific customer desires and dietary needs.
- Maintained food safety and sanitation standards.
- Identified inefficiencies leading to improved productivity.
- Suggested actionable improvements to streamline training procedures.
- Managed opening and closing shift kitchen tasks.
- Cleaned food preparation equipment, work areas and counters or tables.
- Restocked stations and supplies during slower periods between rushes.
- Garnished finished meats with sauces and toppings for flavor or appearance.
- Planned work on orders so items served together finished cooking at same time.
- Grilled, cooked and fried foods such as french fries, eggs and pancakes.
- Took food orders from cashiers and cooked items quickly to complete order items together and serve hot.
- Unloaded food supplies from distributor trucks to efficiently organize inventory.
- Developed process that reduced waste and improved supply turnover.
- Checked each food item for freshness and provided feedback to kitchen supervisor for removal.
- Wrapped up and stored unused food in appropriate containers and placed in refrigerator to avoid spoilage.
- Handled portion control activities according to specified instructions provided by chef.
- Changed and sanitized cutting boards, benches and surfaces between tasks to avoid cross-contamination.
- Maintained well-stocked stations with supplies and spices for maximum productivity.
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction and repeat business.
- Coordinated kitchen stations with managers to cut down on customer wait times.
Surveillance Agent
Wanaaha Casino
Bishop, CA
12.2018 - 01.2020
- Monitored security cameras for improper actions by patrons and dealers.
- Operated CCTV equipment, radios and ancillary equipment to reduce crime, disorder and fear of crime.
- Operated and maintained surveillance equipment.
- Aided in displaying and exhibiting CCTV services to interested parties.
- Supplied extracts from CCTV recordings to maintain records.
- Investigated prior incidents on CCTV to prepare reports for local authorities.
- Used police databases and computer systems to monitor, record and communicate information to appropriate police personnel.
- Reported any incidents immediately to local law enforcement.
- Watched both live and recorded video surveillance footage.
- Deployed televising equipment and conducted inspections by directing movement of unit through premises and adjusting camera to diagnose problems.
- Monitored activities captured on cameras to inform authorities of suspicious activities.
- Recorded time, date and location of incidents.
- Maintained close liaison with control rooms, police personnel and CCTV partners in relation to incidents.
- Observed casino operations for irregular activities such as Cheating and theft concerns.
- Visited sites and locations to identify areas needing to be monitored with CCTV cameras.
- Used incident reporting software such as incident Management to track daily activities.
- Maintained televising equipment in good operating condition by adjusting, cleaning and performing minor repairs.
Server
Aaron Schat's Roadhouse
Bishop, CALIFORNIA
01.2019 - 10.2022
- Arranged and prepared tables for customers to offer memorable experiences to guests and foster repeat business.
- Upsold high-profit items such as appetizers and mixed drinks to enhance sales numbers.
- Replenished food items, paper products and canned goods to keep pantry well-stocked during busy periods.
- Explained menu items and suggested appropriate options for food allergy concerns.
- Worked with POS system to place orders, manage bills and handle complimentary items.
- Used slow periods to restock supplies, ice, trays and delivery bags.
- Cultivated warm relationships with regular customers.
- Noted special patron requests and followed up with kitchen to confirm delivery.
- Bussed and reset tables to keep dining room and work areas clean.
- Inspected dishes and utensils for cleanliness.
- Asked customers for feedback, solved problems and filled drinks throughout meal.
- Maintained order efficiency and accuracy through clear communication with kitchen staff, earning numerous recommendations from satisfied customers.
- Carried out complete opening, closing and shift change duties to keep restaurant working efficiently and teams ready to meet customer needs.
- Displayed enthusiasm and promoted excellent service to customers, successfully increasing referrals and walk-in business.
- Strategically timed check-ins with customers to take orders and confirm satisfaction with meals after delivery, taking action to correct any problems.
- Monitored patrons for alcohol intake to appropriate levels and took measures to curtail inappropriate behavior.
- Resolved guest and employee complaints to maintain complete customer satisfaction and workforce effectiveness.
- Maintained thorough menu knowledge to sufficiently answer questions regarding menu item sourcing, ingredients and cooking methods.
- Supervised dining table set-up to prepare for diversity of event types, following strict service standards.
- Processed orders and sent to kitchen employees for preparation.
Labor Worker
Richards
Kingman, AZ
Education
High School Diploma -
Bishop Union High School
Bishop, CASkills
Critical Thinking
Problem-Solving
Dependable and Responsible
Body language knowledge
Flexible and Adaptable
Cleaning
Team work collaboration
Multitasking Abilities
Team-oriented and dependable
Portioning
Food rotation
Kitchen sanitation
Food presentaion talent
Conveyor ovens
Plating
Order delivery practices
Food safety
Surveillance equipment expertise
Criminal laws
Security threat response
Crime prevention methods
Cheating monitoring
Theft identification
Gaming law enforcement
Suspicious activity monitoring
Property surveillance
CCTV maintenance
CCTV camera operations
Several screen monitoring
Security standards expertise
Knowledge of house rules
Table games procedures knowledge
Timeline
Line Cook
Loonley Bean
03.2021 - Current
Server
Aaron Schat's Roadhouse
01.2019 - 10.2022
Surveillance Agent
Wanaaha Casino
12.2018 - 01.2020
Labor Worker
Richards
High School Diploma -
Bishop Union High School