Tsion Tekle

• Demonstrated strong multitasking skills by handling telephone inquiries while attending to in-person guest needs seamlessly.
• Handled high-pressure situations gracefully, managing multiple tasks simultaneously while maintaining a calm demeanor.
• Answered customer questions about hours, seating, and menu information.
• Maintained an organized waitlist for busy times, ensuring efficient seating of guests.

• Increased patient satisfaction through attentive service and timely delivery of meals.
• Provided support to individuals with special dietary need to meet unique nutritional requirements.
• Assisted with preparation and serving of food in line with established nutrition guidelines.
• Assisted patients clients with mean plan development, addressing individualized dietary requirements.

Handle customer complaints and concerns .properly, escalating complex issues to direct supervisor for quick resolution

.Greeted customer and responded to informational requests.

.Processed credit and debit cards.

.Counted tills at beginning of with money and balanced and reconciled register.

Refilled and rotated items on shelves to .maintain customers satisfaction levels.