Summary
Overview
Work History
Education
Skills
Timeline
Generic

Tucker Steinmetz

Lincoln,CA

Summary

Hardworking professional with impressive skills in horticulture and landscaping. Committed to worksite safety and client satisfaction. Well-versed in operating equipment to plant, trim and protect customer greenery and produce attractive, long-lasting displays.

To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills.

Flexible Cook willing to work weekends, holidays and evenings. Comfortable working in fast-paced environments in team setting. Background in maintaining kitchen sanitation, preparing basic components of dishes and working within team of cooks.

Overview

2
2
years of professional experience

Work History

Landscaper

Olympus Pointe Landscaping
10.2023 - Current
  • Providing high-quality landscaping services and maintaining clear communication throughout projects.
  • Designed and installed custom landscape features to meet clients'' aesthetic preferences and functional needs.
  • Collaborated with landscaping team for residential and commercial properties.
  • Optimized irrigation systems for water conservation efforts while maintaining healthy lawns and gardens.
  • Performed seasonal maintenance tasks such as pruning, aeration, fertilization, and mulching to promote plant health and longevity.
  • Managed inventory of tools, equipment, and materials to ensure proper allocation of resources for each project.
  • Maintained safe working environments by adhering to safety protocols and conducting regular equipment inspections.
  • Provided exceptional customer service to assess property needs accurately and recommend suitable landscaping solutions.
  • Resolved client concerns promptly by addressing issues professionally and offering viable solutions.
  • Trained new team members on best practices in landscaping techniques ensuring consistent quality across all projects.
  • Consistently met project deadlines through effective time management and prioritization of tasks.
  • Maintained grounds by trimming, weeding, and general clean-up.
  • Performed planting, watering, mulching, and edging of lawns.
  • Removed weeds, hazards, and debris from common pathways to improve usability.
  • Trimmed greenery, shrubs, and hedges to maintain uniform appearance.
  • Used trimmers and chainsaws for grounds maintenance, brush clearing, and tree removal and thinning.
  • Removed debris and waste from outdoor areas.
  • Prepared soil for planting and sowing.
  • Assisted with irrigation system maintenance and repair.
  • Inspected gardens for pests, weeds and diseases.

Shop Help

Ace Autobody & Customs
10.2022 - 08.2023
  • Increased customer satisfaction by providing exceptional service and addressing concerns promptly.
  • Enhanced store appearance with regular cleaning and merchandise organization, attracting more customers.
  • Improved product knowledge by participating in ongoing training sessions.
  • Collaborated with team members to achieve daily sales goals and improve overall store performance.
  • Maintained a clean and safe working environment by adhering to company policies and procedures, promoting a positive atmosphere for both employees and customers.
  • Completed daily tasks accurately and on-time to support shop needs.
  • Swept and mopped floor, wiped windows and fixtures after closing to support cleanliness and maintain organized store.
  • Supported production needs by performing routine tasks using standard procedures and equipment.
  • Helped managers with daily checklists and last-minute requirements.
  • Remained calm and composed in tense situations involving angry or upset customers.
  • Maximized safety and production levels by frequently cleaning and organizing work areas.
  • Stocked merchandise, clearly labeling items, and arranging according to size or color.
  • Listened to customer needs and desires.
  • Maintained up-to-date knowledge of store sales, payment policies and security standards.
  • Volunteered for extra shifts during holidays and other busy periods to alleviate staffing shortages.

Line Cook

House Of Oliver
01.2022 - 07.2022
  • Improved kitchen efficiency by streamlining prep tasks and effectively organizing workstations.
  • Enhanced customer satisfaction by consistently delivering high-quality dishes in a timely manner.
  • Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
  • Mastered various cooking techniques, broadening menu offerings and introducing innovative dishes.
  • Mentored junior staff members in culinary skills and techniques, fostering professional growth within the team.
  • Assisted in inventory management by accurately tracking supplies and placing orders as needed.
  • Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.
  • Supported head chef during high-volume periods by efficiently executing complex tasks with precision under pressure.
  • Addressed customer feedback professionally, implementing improvements where necessary to enhance the overall dining experience.
  • Increased kitchen productivity by keeping tools organized for easy access when needed.
  • Expedited service during peak hours by coordinating with fellow line cooks on timing of dish completion.
  • Ensured smooth kitchen operations during special events or private parties by collaborating with front-of-house staff and adjusting to specific client requests.
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Checked food temperature regularly to verify proper cooking and safety.
  • Kept kitchen clean and organized by performing daily maintenance tasks.
  • Followed health, safety and sanitation guidelines while preparing and serving food.
  • Prepared food items in compliance with recipes and portioning control guidelines.
  • Monitored food quality and presentation to maintain high standards.
  • Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
  • Developed innovative, creative menu items and recipes.

Education

High School Diploma -

Phoenix High School
870 J Street, Lincoln, CA 95648
05.2023

Skills

  • Customer Service
  • Residential Landscaping
  • Grounds Maintenance
  • Commercial Landscaping
  • Responsible and Punctual
  • Flexible and Adaptable
  • Line Management
  • Kitchen Operations
  • Attention to Detail
  • Multitasking capabilities
  • Store maintenance
  • Teamwork abilities

Timeline

Landscaper

Olympus Pointe Landscaping
10.2023 - Current

Shop Help

Ace Autobody & Customs
10.2022 - 08.2023

Line Cook

House Of Oliver
01.2022 - 07.2022

High School Diploma -

Phoenix High School

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Tucker Steinmetz