Summary
Overview
Work History
Education
Skills
Timeline
Generic

Tumay AKTAS

Sarasota,FL

Summary

Highly-motivated employee with desire to take on new challenges. Strong work ethic, adaptability, and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills. Hardworking employee with customer service, multitasking, and time management abilities. Devoted to giving every customer a positive and memorable experience.

Overview

15
15
years of professional experience

Work History

Front of House Supervisor

Marina Jack's
Sarasota, FL
10.2023 - Current
  • Monitored and reviewed daily operations, such as seating arrangements, sanitation standards, and inventory levels.
  • Provided feedback to employees regarding performance and customer satisfaction.
  • Resolved customer complaints in a professional manner.
  • Developed strategies to improve the efficiency of front-of-house operations.
  • Assisted with ordering supplies and equipment necessary for daily operations.
  • Coached and developed team members to support employee growth and development.
  • Handled complaints, settled disputes and resolved customer conflicts.

Bartender / Server

Mattison’s City Grill Downtown
Sarasota, Florida
01.2020 - Current
  • Greeted customers and provided excellent customer service.
  • Prepared alcoholic and non-alcoholic beverages according to recipe standards.
  • Ensured proper sanitation of bar area, glassware, utensils, and equipment.
  • Provided drink suggestions to customers based on their preferences.
  • Assisted in setting up the bar for service shift.
  • Cleansed glasses with sanitizing solution after each use.
  • Performed opening and closing duties including restocking supplies.

Bellboy

Korumar Hotel
Kuşadası, Turkey
02.2015 - 10.2016
  • Greeted guests in a friendly and professional manner.
  • Assisted guests with their luggage, providing assistance to the guest room or other areas of the hotel as requested.
  • Provided concierge services such as restaurant recommendations and reservations, arranging transportation, scheduling tours.
  • Maintained cleanliness of lobby area and ensured that all furniture was arranged properly.
  • Operated elevator to transport guests to their designated floors efficiently and safely.

Server

Sealight Resort Hotel
Kusadasi, Turkey
05.2011 - 11.2011
  • Company Overview: https://sealightresort.sealighthotels.com/
  • Greeted and escorted guests to table, provided a warm and friendly welcome
  • Assist guests in order selection by promoting specific menu items and specials
  • Ensured customer service by remaining accessible and friendly
  • Anticipated, identified and fulfilled guests' needs
  • Respond to inquiries regarding meal preparation and service
  • Ensure high guest check averages by suggesting and selling additional food and beverage items
  • Continually Visited Guest Tables to promote inviting and attentive service
  • Regularly follow-up with guest tables and promptly fulfill additional requests
  • Collect payments and balance transactions with receipts
  • Frequently Assisted colleagues to foster and promote teamwork while providing exceptional service and guest dining experience
  • Conducted Sitework and restocking supplies
  • Https://sealightresort.sealighthotels.com/

Server Assistant /Internship Trainer

Voyage Hotel
02.2010 - 05.2010
  • Greeted guests and answered any questions they had about the menu.
  • Provided excellent customer service to ensure a pleasant dining experience for all patrons.
  • Organized menus, silverware, and condiments at each table prior to seating guests.
  • Checked in with customers throughout their meal to ensure satisfaction.
  • Restocked bar items such as napkins, straws, cups and glassware as necessary.
  • Performed opening and closing duties such as restocking supplies, setting up workstations, cleaning counters.
  • Communicated effectively with other personnel to coordinate tasks efficiently.

Server Assistant

Tike Restaurant
Muğla, Turkey
06.2009 - 09.2009
  • Provide guests with water, coffee, tea and bread service
  • Scrape and stack dirty dishes and carry dishes and other tableware to the galley for cleaning
  • Set up and break down dining service stations

Education

Bachelor’s Degree - Accommodation Management

Adnan Menderes University
Aydin, Turkey
05.2015

Skills

  • Menu knowledge
  • Guest Relations
  • Training and coaching
  • Team Oversight
  • Complaint Handling

Timeline

Front of House Supervisor

Marina Jack's
10.2023 - Current

Bartender / Server

Mattison’s City Grill Downtown
01.2020 - Current

Bellboy

Korumar Hotel
02.2015 - 10.2016

Server

Sealight Resort Hotel
05.2011 - 11.2011

Server Assistant /Internship Trainer

Voyage Hotel
02.2010 - 05.2010

Server Assistant

Tike Restaurant
06.2009 - 09.2009

Bachelor’s Degree - Accommodation Management

Adnan Menderes University
Tumay AKTAS