Summary
Overview
Work History
Education
Skills
Affiliations
Accomplishments
Languages
References
Timeline
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Ty Wallace

Lakewood,CO

Summary

Experienced Server with solid background in foodservice. Offers excellent track record of tackling various tasks to support kitchen and wait staff. Demonstrates genuine hospitality to establish rapport with patrons and deliver memorable experiences. Highly-motivated employee with desire to take on new challenges. Strong work ethic, adaptability, and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills.

Overview

4
4
years of professional experience

Work History

Server

3 Sons Italian Restaurant And Bar Arvada
Arvada, CO
01.2023 - Current
  • Ensured that all orders were taken correctly and in a timely manner.
  • Enforced minimum age requirements for consumption of alcoholic beverages by checking identification.
  • Circulated within assigned areas to assess and address customer needs, effectively prioritizing tasks during peak hours.
  • Discussed dining menu information to aid in decision process for senior residents.
  • Bussed tables quickly and efficiently while maintaining a neat appearance of the dining area.
  • Assisted in preparing salads, appetizers and desserts to speed up food service.
  • Maintained polite and professional demeanor to patrons to encourage inquiries and order placements.
  • Greeted customers, answered questions and recommended specials to increase profits.
  • Cleared table and bussed dishes to allow for quick setups.
  • Garnished dishes and beverages to serve visually appealing menu items.
  • Handled special customer requests for separate checks and menu substitutions.
  • Cleared dishes between courses and after guests finished dining.
  • Calculated accurate bill amounts and processed cash and credit card payments.
  • Presented menus and answered questions regarding items.

Lead Line Cook

Millstreet Eats
Morrison, CO
06.2020 - 11.2022
  • Maintained cleanliness in the kitchen area by adhering to health and safety regulations.
  • Opening and closing responsibilities such as money management, meeting Health Code standards, and being prepared.
  • Cook quality grill style meals in a fast paced environment.
  • Completing all prep work food from open to close.
  • Followed proper food handling methods and maintained correct food temperature for high scores on health inspections.
  • Operated fryers and grills according to instructions to maintain safety and food quality.
  • Cooked multiple orders simultaneously during busy periods.
  • Grilled and deep fried various foods from meats to potatoes.
  • Resolved customer complaints in a timely manner while maintaining a professional demeanor.
  • Checked completed orders for correct quantity and quality.
  • Maintained hygienic kitchen with regular mopping, disinfecting workspace and washing utensils and glassware.
  • Assisted in food inventory and control while properly receiving and storing delivered items.
  • Supervised the inventory of food items to ensure adequate supplies for daily operations.
  • Performed other related duties as assigned by the Head Chef or Kitchen Manager.

Education

High School Diploma -

Summit Academy
Denver, CO
05-2019

Skills

  • Safe Food Handling
  • Table Bussing
  • Order Management
  • Effective Customer Upselling
  • Service Prioritization
  • Positive and Professional
  • Food Safety Understanding
  • Suggestive Selling
  • Check Payment Processing
  • Item Promotion
  • Ordering Procedures
  • Order Accuracy

Affiliations

  • Professional Jiu-Jitsu competitor, I have done Jiu-Jitsu since I was 13 and spend most of my time training. I compete internationally and at the world level as often as I can. My goal is to be a world champion at the highest level and one day open a gym to share my love of Jiu-Jitsu with the community.

Accomplishments

  • Over 20 time Colorado state jiu-jitsu champion
  • Undefeated in Fight2Win Pro
  • 7 time International Brazillian Jiu-Jitsu Federation Medalist

Languages

Spanish
Elementary

References

References available upon request.

Timeline

Server

3 Sons Italian Restaurant And Bar Arvada
01.2023 - Current

Lead Line Cook

Millstreet Eats
06.2020 - 11.2022

High School Diploma -

Summit Academy
Ty Wallace