Summary
Overview
Work History
Education
Skills
Timeline
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Tyler Hall

Newport News,VA

Summary

  • Diligent Cook possessing excellent cooking skills and strong knowledge of food safety. Proficient in maintaining well-stocked, organized and clean kitchen areas to maximize productivity. Dedicated team player with punctual nature and open communication style dedicated to working hard.
  • Talented Cook with excellent experience in fast-paced kitchen environments. Clear communicator with team-oriented focus and advanced skills to effectively work with cashiers and kitchen staff to review and prepare orders. Qualified and hardworking with up-to-date food handling permit.

Overview

5
5
years of professional experience

Work History

Line Cook

The Chesapeake Retiment Home
Newport News, VA
10.2019 - Current
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction and repeat business.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Created identical dishes numerous times daily with consistent care, attention to detail and quality.
  • Changed and sanitized cutting boards, benches and surfaces between tasks to avoid cross-contamination.
  • Prepared food items such as meats, poultry and fish for frying purposes.
  • Maintained well-stocked stations with supplies and spices for maximum productivity.
  • Wrapped up and stored unused food in appropriate containers and placed in refrigerator to avoid spoilage.

Line Cook

Longhorn Steakhouse
Newport News, VA
06.2019 - 10.2019
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction and repeat business.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Created identical dishes numerous times daily with consistent care, attention to detail and quality.

Grill Cook

Tucanos Brazillian Grill
Newport News, VA
11.2018 - 06.2019
  • Cleaned and maintained kitchen equipment regularly.
  • Cooked regular menu items and seasonal offerings according to corporate standards and guidelines.
  • Prepared food items such as meats, poultry and fish for frying purposes.
  • Grilled meats and seafood to customer specifications.

Culinary Team Member

Whole Food Market
Newport News, VA
11.2017 - 11.2018
  • Maintained composure and work quality while under stress.
  • Washed, peeled and cut various foods such as fruits and vegetables to prepare for cooking or serving.
  • Maintained and managed the buffets through out the day & during peek business hours
  • Communicated with customers to answer any questions about the food and help in any way

Education

Associate of Arts - Culinary Arts

Culinary Institute of Virginia
Newport News

High School Diploma -

Bruton High School
06.2016

Skills

  • Team Coordination
  • Cooking Method Accuracy
  • Server Communication
  • Operational Oversight
  • Teamwork and Collaboration
  • Food Preparing, Plating and Presentation
  • Organization and Prioritization
  • Cutting Meat
  • Time Management
  • Sanitation Standards Compliance
  • Food Preparation
  • Sauces Mixing
  • Recipe Adherence
  • Menu Item Memorization
  • Ingredient Weighing and Measuring
  • Kitchen Station Setup
  • Cutting Techniques

Timeline

Line Cook

The Chesapeake Retiment Home
10.2019 - Current

Line Cook

Longhorn Steakhouse
06.2019 - 10.2019

Grill Cook

Tucanos Brazillian Grill
11.2018 - 06.2019

Culinary Team Member

Whole Food Market
11.2017 - 11.2018

Associate of Arts - Culinary Arts

Culinary Institute of Virginia

High School Diploma -

Bruton High School

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Tyler Hall