Tyler Morgan
Idaho Falls,ID
Summary
culinary professional with extensive experience at Qdoba, excelling in inventory management and team leadership. Proven track record of enhancing operational efficiency and training staff to deliver exceptional service. Skilled in culinary preparation and problem-solving, consistently ensuring high-quality food production and customer satisfaction in fast-paced environments. solid background in food preparation and kitchen operations. Proven ability in maintaining high standards of cleanliness and efficiency in fast-paced environments. Demonstrated skills in teamwork and adaptability to changing needs.
Overview
13
13
years of professional experience
Work History
Crew Member Cook
Freddy's Frozen Custard & Steakburgers
02.2023 - Current
- Prepared and cooked menu items according to established recipes and safety standards.
- Maintained cleanliness and organization of kitchen equipment and workstations.
- Assisted in training new crew members on cooking techniques and operational procedures.
- Ensured timely food preparation to meet customer demand during peak hours.
Crew Member
Burger King
09.2022 - 01.2023
- Delivered exceptional customer service in fast-paced environment, ensuring satisfaction and loyalty.
- Operated kitchen equipment efficiently while adhering to safety and sanitation standards.
- Collaborated with team members to maintain smooth workflow during peak hours, enhancing operational efficiency.
- Trained new staff on food preparation techniques and customer service protocols, fostering a supportive learning environment.
Manager
Qdoba
09.2019 - 01.2023
- Oversaw daily operations to ensure efficient service delivery and high customer satisfaction.
- Trained and mentored team members to enhance performance and improve staff retention.
- Implemented inventory management strategies to reduce waste and optimize stock levels.
- Developed and enforced operational standards to maintain food safety compliance.
Walmart Stocker
Walmart
11.2021 - 04.2022
- Organized and stocked merchandise to ensure optimal product availability and presentation.
- Collaborated with team members to maintain efficient inventory management processes.
- Conducted regular inventory checks to identify discrepancies and improve accuracy.
Crew Member
Chick-fil-A
04.2021 - 06.2021
- Maintained cleanliness and organization of workstations, adhering to health and safety regulations.
- Collaborated with team to streamline order preparation processes, enhancing overall efficiency.
- Resolved customer complaints professionally, turning challenges into opportunities for improvement.
- Monitored inventory levels, assisting in stock management and reorder processes as needed.
Food Preparation Worker
Cafe Rio Mexican Grill
01.2021 - 03.2021
- Operated kitchen equipment, ensuring safety and cleanliness throughout food preparation process.
- Prepared ingredients according to specifications, maintaining consistency in quality and presentation.
- Assisted in inventory management, tracking supplies and minimizing waste effectively.
- Collaborated with team members to streamline food production processes and enhance efficiency.
Line Server and Team Lead
Papa Murphy's Take and Bake Pizza
07.2014 - 07.2018
- Prepared and assembled customized pizza orders following customer specifications.
- Maintained cleanliness and organization of food preparation areas to ensure safety standards.
- Assisted in training new team members on efficient line service procedures.
- Collaborated with kitchen staff to streamline workflow during peak hours, enhancing service speed.
Crew Member
Domino's
07.2012 - 07.2014
- Delivered exceptional customer service in fast-paced environment, ensuring satisfaction and repeat business.
- Prepared and cooked menu items according to established recipes and quality standards.
- Operated point-of-sale system efficiently, processing transactions accurately and promptly.
- Assisted in training new team members on operational procedures and customer service techniques.
Education
Associate of Science - Business Management
Brigham Young University
Rexburg, IDSkills
- Inventory management
- Culinary preparation
- Effective workstation organization
- Grilling proficiency
- Problem-solving
- Team leadership
Awards Bacterial meningitis scholarship Sierra's race for meningitis prevention servsafe certified J
Awards
- Bacterial meningitis scholarship
Sierra's race for meningitis prevention - Eagle Scout
August 2016 - MC Molly Scholarship
May 2016leadership scholarship - rotary club scholarship
May 2016leadership scholarship
- ServSafe certified
January 2023 to January 2028
Timeline
Crew Member Cook
Freddy's Frozen Custard & Steakburgers
02.2023 - Current
Crew Member
Burger King
09.2022 - 01.2023
Walmart Stocker
Walmart
11.2021 - 04.2022
Crew Member
Chick-fil-A
04.2021 - 06.2021
Food Preparation Worker
Cafe Rio Mexican Grill
01.2021 - 03.2021
Manager
Qdoba
09.2019 - 01.2023
Line Server and Team Lead
Papa Murphy's Take and Bake Pizza
07.2014 - 07.2018
Crew Member
Domino's
07.2012 - 07.2014
Associate of Science - Business Management
Brigham Young University