Summary
Overview
Work History
Education
Skills
Timeline
Generic

Tyler Munoz

Fredericksburg,TX

Summary

Experienced with handling and managing perishable goods to ensure maximum freshness and quality. Utilizes effective stock rotation and inventory management techniques to minimize waste and enhance efficiency. Knowledge of industry standards and practices ensures exceptional food safety and compliance.

Experienced Perishable Manager with proven skills in inventory management and workflow planning. Organizes successful teams through focused hiring and training techniques. Strong organizational abilities promote accurate order tracking and documentation.

Possesses versatile skills in project management, problem-solving, and collaboration. Brings fresh perspective and strong commitment to quality and success. Recognized for adaptability and proactive approach in delivering effective solutions.

Detail-oriented individual with exceptional communication and project management skills. Proven ability to handle multiple tasks effectively and efficiently in fast-paced environments. Recognized for taking proactive approach to identifying and addressing issues, with focus on optimizing processes and supporting team objectives.

Tech-savvy innovator with hands-on experience in emerging technologies and passion for continuous improvement. Skilled in identifying opportunities for technological enhancements and implementing effective solutions. Adept at leveraging new tools and methods to solve problems and enhance productivity. Excels in adapting to fast-paced environments and driving technological advancements.

Overview

5
5
years of professional experience

Work History

Perishable Specialist

HEB Grocery Store
05.2021 - Current
  • Monitored perishable inventory to ensure freshness and compliance with health standards.
  • Implemented stock rotation procedures to minimize waste and maximize product quality.
  • Collaborated with team members to optimize placement of perishable items for enhanced visibility.
  • Trained new employees on best practices for handling and storing perishable goods.
  • Assisted in building store displays, effectively implementing layout plans determined by district leaders.
  • Worked closely with store managers to develop strategies for maximizing the profitability of the perishables department.
  • Streamlined inventory management for efficient product rotation and reduced waste.
  • Used in-store system to locate inventory and place special orders for customers.
  • Volunteered for extra shifts during holidays and other busy periods to alleviate staffing shortages.

Education

Computer Networking

Texas State Technical College
Waco, TX
09-2020

High School Diploma -

FHS
1107 S State Highway 16
05-2019

Skills

  • Labeling accuracy
  • Sanitation procedures
  • Food safety compliance
  • Stock replenishment
  • Decision-making
  • Detail-oriented
  • Flexible hours
  • Task prioritization
  • Safety and cleanliness standards
  • Product knowledge
  • Analytical thinking
  • Documentation and reporting
  • Time management abilities
  • Ability to lift 40 pounds
  • Continuous improvement
  • Adaptability
  • Computer proficiency and Microsoft office

Timeline

Perishable Specialist

HEB Grocery Store
05.2021 - Current

Computer Networking

Texas State Technical College

High School Diploma -

FHS