- Mindfulness Practices
- Backpacking and Hiking
- Yoga
- Food Photography
- Volunteer Work
- Road Trips
- Homelessness Outreach
- Kayaking
- Documenting and sharing travel experiences
- Gardening
- Enjoy experimenting with different ingredients and flavors in the kitchen
- Music
- Cake Decorating
- Bread Making
- Baking
- Cooking
Tyler Roberts
Hemet,CA
Summary
Dynamic individual with hands-on experience in and talent for navigating challenges. Brings strong problem-solving skills and proactive approach to new tasks. Known for adaptability, creativity, and results-oriented mindset. Committed to making meaningful contributions and advancing organizational goals. I Possesses versatile skills in project management, problem-solving, and collaboration. Brings fresh perspective and strong commitment to quality and success. Recognized for adaptability and proactive approach in delivering effective solutions. I am Friendly and adaptable with passion for delivering exceptional customer service. Understands importance of product knowledge and effective communication. Committed to creating positive customer experiences and fostering loyalty.
Overview
11
11
years of professional experience
1
1
Certification
Work History
General Construction Laborer
Contain Water Systems
Austin, TX
04.2024 - Current
- Operated hand and power tools for construction tasks, ensuring safety protocols were followed.
- Assisted in site preparation and cleanup, maintaining organized work environments.
- Collaborated with team members to execute project plans efficiently and effectively.
- Transported materials to various job sites, optimizing workflow and minimizing delays.
- Kept sites clean and organized to decrease accidents and increase overall productivity.
- Loaded, unloaded, and moved material to and from storage and production areas.
- Improved job site organization by sorting, stacking, and properly storing materials and equipment.
- Maintained a safe work environment through regular site cleanups and adherence to safety protocols.
Office Assistant/ Part Time Driver
On Point Events LLC.
Fresno, CA
06.2022 - 09.2022
- Managed scheduling and logistics for events, ensuring seamless coordination among vendors and clients.
- Assisted in preparing event materials, enhancing overall attendee experience and engagement.
- Coordinated communication between team members, streamlining information flow across departments.
- Maintained event databases and tracking systems, improving data accuracy and accessibility.
- Maintained confidentiality in handling sensitive information while performing administrative tasks.
- Enhanced office efficiency by managing schedules, organizing files, and maintaining a clean workspace.
- Facilitated smooth operations by efficiently handling incoming mail, phone calls, and visitor inquiries.
Unarmed Security Guard
Admiral Security
Fresno, Ca
04.2021 - 07.2021
- Monitored premises to ensure safety and security of personnel and property.
- Conducted regular patrols to deter unauthorized activities and incidents.
- Responded swiftly to alarms and emergencies, coordinating with local law enforcement when necessary.
- Documented daily activities, incidents, and observations in detailed reports.
- Implemented strategies to enhance security measures based on site assessments and feedback.
- Assisted in training new security staff on protocols and procedures for effective operations.
- Verified each individual's right to enter restricted areas and denied access to unauthorized persons.
- Provided exceptional customer service to clients, addressing their concerns and maintaining a professional demeanor at all times.
- Reduced incidents of theft and vandalism by implementing effective security measures and strategies.
Opening Shift (Baker)
Corner Bakery Cafe
Fresno, CA
12.2019 - 05.2020
- Developed and refined baking recipes to enhance flavor profiles and product quality.
- Trained new staff on baking techniques, safety protocols, and equipment operation.
- Managed inventory levels of ingredients, ensuring timely replenishment for smooth operations.
- Oversaw daily production schedules to meet customer demand and minimize waste.
- Ensured compliance with health and safety regulations during food preparation and handling.
- Produced consistently high-quality baked goods for customers.
- Operated and maintained bakery equipment, including ovens and mixers.
- Enhanced customer satisfaction by consistently producing high-quality baked goods and maintaining a clean, organized workspace.
- Collaborated with team members to complete tasks and maintain smooth running of bakery.
- Ensured product freshness by implementing proper storage techniques and regularly rotating stock.
Bakery Team Lead
Harris Ranch Inn Restaurant
Coalinga, CA
06.2015 - 07.2018
- Supervised daily bakery operations to ensure product quality and adherence to safety standards.
- Trained and mentored team members on baking techniques and equipment usage.
- Managed inventory levels, ensuring timely replenishment of ingredients and supplies.
- Developed new recipes in collaboration with culinary team to enhance menu offerings.
Barback Apprentice/Counter Service Pizza Maker
Mountain Oyster Bar & Grill
Coalinga, CA
02.2015 - 05.2016
- Maintained cleanliness of bar area, adhering to health and safety standards consistently.
- Stocked and organized bar supplies, optimizing inventory management for smooth operations.
- Trained new staff on bar procedures and equipment usage, fostering a cohesive work environment.
- Implemented effective stock rotation methods, reducing waste and maintaining product freshness.
- Restocked ice, condiments, and snacks.
- Assisted with inventory management, ensuring proper stock levels of liquor, beer, wine, garnishes, and other bar supplies.
- Restocked glassware, cleaned tables and organized supplies to meet demanding trading periods throughout shift.
Education
High School Diploma -
Coalinga High School
Coalinga, CA07-2015
Skills
- Blueprint analysis
- Site cleanup
- Concrete finishing
- OSHA safety guidelines
- Debris removal
- Emergency protocols
- Job site setup
- Forklift safety
- First aid training
- Foundation construction
- Time management
- Material transport
- Work planning and scheduling
Certification
Confined Space(360 Safety)
Serv Safe (Food Handlers)
First aid Certification
Interests
Work Availability
monday
tuesday
wednesday
thursday
friday
saturday
sunday
morning
afternoon
evening
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Timeline
General Construction Laborer
Contain Water Systems
04.2024 - Current
Office Assistant/ Part Time Driver
On Point Events LLC.
06.2022 - 09.2022
Unarmed Security Guard
Admiral Security
04.2021 - 07.2021
Opening Shift (Baker)
Corner Bakery Cafe
12.2019 - 05.2020
Bakery Team Lead
Harris Ranch Inn Restaurant
06.2015 - 07.2018
Barback Apprentice/Counter Service Pizza Maker
Mountain Oyster Bar & Grill
02.2015 - 05.2016
High School Diploma -
Coalinga High School