Graduated High School with a Hathoway scholarship. I was a leader in my states Youth Empowerment Council. I was placed out in the field on my first service call to shadow after only 6 months. While in the restaurant I started as a dishwasher and in 5 years was BOH manager.
Overview
11
11
years of professional experience
Work History
Cook/ Prep Cook/ BOH Manager
HQBBQ
05.2018 - 11.2024
Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
Prepared meals efficiently under time constraints for timely service during peak hours.
Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
Lube Technician
Grizzly Maintenance Service
03.2014 - 02.2018
Self-motivated, with a strong sense of personal responsibility.
Willingness to learn, ask questions and succeed.
Goal oriented
A desire to know everything in the technicians field.
I kept shop areas neat, clean, and free of safety hazards.
Changed oil, coolant and filters in customer vehicles.
Topped off fluids in engine bay area and wheel bearings.
Providing timely and efficient oil changes and preventative maintenance services.
Shadowed/Assisted other lube technicians and mechanics in vehicle diagnostic and repair work to enable timely completion of service tickets.
In field responsibilities, keep tools and fluids in order and full.
Checked fluids, tires, brakes, electrical and other systems.
Attended in-house training courses to learn about vehicle electrical system, brakes and diagnostic and repair techniques.