Tyrell C. Powell
Twentynine Palms,CA
Summary
Key Qualifications Security-focused and diligent Guard skilled at protecting personnel and premises. Responds and acts appropriately to situational assessments, including criminal acts and fire and medical emergencies remaining alert, attentive and vigilant at all times. Anticipates trouble and takes steps to intervene and diffuse using keen eye for detail.
NVPILB registered number: R-2021-05181
Overview
5
5
years of post-secondary education
8
8
years of professional experience
Work History
Security Officer
DTLA Security Solutions
Las Vegas, NV
04.2021 - Current
- Oversaw daily monitoring and patrolled buildings, grounds, and work sites.
- Identified and challenged potentially unauthorized individuals for screening and detention in order to prevent access to restricted areas.
- Patrolled and monitored premises in company vehicle, on bicycle and by foot.
- Participated in staff meetings, special events and professional development activities.
- Greeted guests professionally and courteously to cultivate welcoming atmosphere while making safety top priority.
Electrical Apprentice
Buck Enterpirse
Macon, GA
01.2020 - 04.2021
- Configured controllers and set up panels for new light fixture installations.
- Repaired light fixtures, controls, switches, relays and circuit breaker panels based on detailed evaluations.
- Worked under supervision of Journeyman Electrician to learn trade and develop electrical knowledge.
- Safely pulled wire through EMT and PVC conduits while ensuring accuracy and efficiency.
- Spliced, joined and connected wire to accurately install new electrical systems.
- Used various measuring and testing instruments such as ammeters, ohmmeters, voltmeters and testing lamps to complete installations and repairs.
- Interpreted drawings, wiring diagrams, flow charts and written descriptions of project requirements.
- Consulted with supervisor electrician regarding likely risks associated with assigned job.
- Studied building schematics to determine location of wiring and equipment.
- Tested electrical systems functionality and continuity of circuits using devices such as ohmmeters, voltmeters and oscilloscopes.
- Installed and wired electrical hardware, including transformers, junction boxes, service panels, electrical boxes, switches and circuit breakers.
- Pulled wire through conduits and through holes in walls and floors.
- Gathered parts, supplies and tools in preparation for each workday or new job.
Breakfast Room Lead
Best Western
Twentynine Palms, CA
03.2016 - 12.2019
- Keep track of inventory of supplies that are used daily
- Properly train incoming employees
- Inspect working area for cleanliness and correct prepping
- Keep track of patrons that enter daily
- Determine the prep amount based on reservations daily
- Have monthly meetings with upper management to discuss ratings and changes that can be made
- Wipe and clean tables as guest leave the breakfast area
- Refill food items as needed
- Greet guest as they come in the breakfast area
- Assist guest who have trouble using our DIY stations.
Food Service Supply Clerk
USMC
Twentynine Palms, CA
07.2013 - 08.2014
- Take weekly inventory of entire food service warehouse Sit in on meeting weekly with high-ranking officers
- Deliver equipment to various locations Complete order forms for new equipment thats needed
- Take out old equipment of various locations and install new equipment
- Take quarterly inventory of equipment distributed in the locations we cover.
- Removed all debris and packaging from boxes and separated for recycling or disposal.
- Inspected work areas for cleanliness and obstacles and removed cartons and boxes to keep work areas organized and hazard-free.
- Collaborated with sales team members to stay current on inventory levels, complete accurate orders and resolve item issues.
- Calculated correct order totals, updated accounts and maintained detailed records for inventory management.
- Kept all documentation and records accurate and up-to-date with latest data to prevent errors in processing or delivery.
- Completed physical inventory counts at the beginning of each quarter.
- Managed timely and effective replacement of damaged or missing products.
- Checked packages and merchandise for damage and quickly notified vendors to request replacements.
Chief Cook
USMC
04.2011 - 03.2013
- Distribute products to my subordinates to complete for the meal Inspect my subordinates uniforms and equipment daily
- Meet with civilian managers daily to discuss numbers and the meal
- Complete daily forms for the storage room to ensure all supplies were available
- Inspect work areas for cleanliness and organization after each meal
- Follow written step by step directions to prepare food items
- Convert measurements to ensure correct amounts according to the directions
- Constantly cleaning my area and equipment
- Preform weekly checklists on the equipment ensure high function
- Kept accurate count of how much product i made daily.
Education
High School Diploma -
Spruce Creek High School
Port Orange, FL 08.2005 -
Heating Ventilation And Air Conditioning Technician - HVAC Installation And Repair
Mayfield College
Twentynine Palms, CABusiness Administration And Management
Mayfield College
Cathedral City, CA 01.2019 -
No Degree - Security And Loss Prevention Services
My Security Training
OnlineSkills
Inventoryundefined
Timeline
Security Officer
DTLA Security Solutions
04.2021 - Current
Electrical Apprentice
Buck Enterpirse
01.2020 - 04.2021
Business Administration And Management
Mayfield College
01.2019 -
Breakfast Room Lead
Best Western
03.2016 - 12.2019
Food Service Supply Clerk
USMC
07.2013 - 08.2014
Chief Cook
USMC
04.2011 - 03.2013
High School Diploma -
Spruce Creek High School
08.2005 -
No Degree - Security And Loss Prevention Services
My Security Training
Heating Ventilation And Air Conditioning Technician - HVAC Installation And Repair
Mayfield College
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