
Food Science and Technology graduate from Zamorano University and current Poultry Science Graduate Assistant with research, technical, and teamwork skills in the feed industry. Highly adaptable to dynamic environments across food, feed, and agricultural sciences. Focused on applying analytical and problem-solving abilities to the coordination of project activities and the management of structured, orderly work aimed at driving process efficiency
Feed mill operations at Charles C. Miller Jr. Poultry Research & Education Center.
In recognition of academic excellence and research contributions to the feed industry.