Uriel Chavez
King City,CA
Summary
Detail-oriented team player with strong organizational skills. Ability to handle multiple projects simultaneously with a high degree of accuracy. Hardworking and passionate job seeker with strong organizational skills eager to secure entry-level position. Ready to help team achieve company goals. Astute supervisor dedicated to comprehensive leadership for cutting costs and maximizing quality. Great multitasker with training in management and extensive experience in food service. Committed to enhancing customer experiences while cutting overall costs.
Overview
2
2
years of professional experience
Work History
Purchasing Director/Accounting Assistant/Cook Shift Leader
Tacos La Potranca De Jalisco
King City Ca
05.2021 - Current
- Followed cash, security, inventory and labor policies and procedures.
- Trained new hires in food handling and safety protocols to boost knowledge and performance.
- Monitored food inventory and supplies to prevent waste.
- Monitored food preparation, production, and plating for quality control.
- Directed food preparation and cooking activities to meet health and safety standards.
- Supervised food presentation and plating to enhance visual appeal.
- Controlled food costs and managed inventory.
- Served consistent portions following recipes and control standards.
- Planned routine upkeep of kitchen equipment and facilities for safe and efficient operations.
- Continuously evaluated business operations to effectively align workflows for optimal area coverage and customer satisfaction.
- Stayed current with industry trends and innovations to boost competitiveness and customer appeal.
- Created new recipes, outlined steps, and training staff on correct preparation.
- Provided feedback to team members.
- Solved customer complaints quickly.
- Communicated openly and honestly with management team.
Education
Bachelor of Science - Computer Science
San Jose State University
San Jose, CA05.2027
High School Diploma -
Palma School
Salinas CA05.2023
Skills
- Cost Efficiency
- Shift Coverage
- Employee Performance
- Food Production
- Production Preparation
- Sales Initiatives
- Strategic Decision-Making
- Network Transformation
- Training Junior Team Members
- Training Initiatives
Languages
Spanish
Native or Bilingual
Timeline
Purchasing Director/Accounting Assistant/Cook Shift Leader
Tacos La Potranca De Jalisco
05.2021 - Current
Bachelor of Science - Computer Science
San Jose State University
High School Diploma -
Palma School
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